Results 111 to 120 of about 3,495 (166)
Fingerprinting and chemotyping approaches reveal a wide genetic and metabolic diversity among wild hops (Humulus lupulus L.). [PDF]
PLoS OneDucrocq F +8 more
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Historical comparative genomics to track the evolution of fungal pathogens: a proof of concept. [PDF]
BMC GenomicsWong ELY +6 more
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Holocene pollen and phytolith dataset from the Xinglong site in the Bashang Grassland, northern China. [PDF]
Data BriefWang G +5 more
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Common pollen and related allergen components in patients with allergic diseases in the Beijing area. [PDF]
Front AllergyHou YB, Sun JL.
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???????????????? ?????????????????? ???????????? ?????????? (Humulus lupulus L)
2021?????????????????????? ?????????????????????? ???????????????? ?????????????????????????? ?? ???????????????? ?????????????????? ????????????, ?????????? ?? ?????????????? ??????????. ??????????????????????, ?????? ???????????????? ?????????????????????? ???????????????? ?????????????? ???????????????????? ???? ????????????, ?????????????? ?????????????
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2018
Humulus lupulus L. Artbeschreibung: Windende Krautpflanze mit 3-6 m langem, rauem Stängel. Zweihäusig. Blätter tief 3-5lappig, oberseits rau, die oberen oft ungeteilt. Männliche Blütenstände rispig, vielblütig, in Blattwinkeln. Weibliche Blütenstände zapfenartig, an langen Stielen, Blüten mit hüllblattartigem, durchsichtig-häutigem, hellgrünem ...
Konrad Lauber +2 more
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Humulus lupulus L. Artbeschreibung: Windende Krautpflanze mit 3-6 m langem, rauem Stängel. Zweihäusig. Blätter tief 3-5lappig, oberseits rau, die oberen oft ungeteilt. Männliche Blütenstände rispig, vielblütig, in Blattwinkeln. Weibliche Blütenstände zapfenartig, an langen Stielen, Blüten mit hüllblattartigem, durchsichtig-häutigem, hellgrünem ...
Konrad Lauber +2 more
openaire +1 more source
2023
Population growth, economic advancements, and dietary awareness all contribute to rising demand for animal products, which calls for more effective use of scarce production resources such as soil and water.
GÜLÜMSER, Erdem, BAŞARAN, Uğur
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Population growth, economic advancements, and dietary awareness all contribute to rising demand for animal products, which calls for more effective use of scarce production resources such as soil and water.
GÜLÜMSER, Erdem, BAŞARAN, Uğur
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Chalcones from Humulus lupulus
Phytochemistry, 1989Abstract Extracts of Humulus lupulus yielded two known compounds, isoxanthohumol and xanthohumol, and two new chalcones, 3′-(isoprenyl)-2′,4-dihydroxy-4′,6′-dimethoxychalcone and 2′,6′-dimethoxy-4,4′-dihydroxychalcone. Their structures were established by spectral methods.
Sun Song-San +2 more
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[Flavonoids from Humulus lupulus].
Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica, 2013Nine compounds were isolated and purified by column chromatographic techniques including macroporous resin, silica gel, ODS, Sephadex LH-20, and preparative reversed-phase HPLC. Their structures were elucidated as taxifolin (1), naringenin (2), chalconaringenin (3), acacetin (4), quercetin 3-O-beta-D-galactopyranoside (5), 6-prenylnaringenin (6 ...
Wei-Ku, Zhang +4 more
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