Results 91 to 100 of about 13,937 (237)
The Occurrence of Glycosylated Aroma Precursors in Vitis vinifera Fruit and Humulus lupulus Hop Cones and Their Roles in Wine and Beer Volatile Aroma Production [PDF]
Andrew Caffrey, Susan E. Ebeler
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Исследование факторов, влияющих на процесс экстрагирования соплодий хмеля обыкновенного [PDF]
Исследованы основные параметры экстрагирования соплодий хмеля ...
Аюпова, Г. В. +3 more
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A cultura do lúpulo em Bragança. Aspetos agronómicos inovadores e potencial e expansão [PDF]
O lúpulo foi uma cultura de elevada importância na economia Nacional, apesar de a produção estar restringida a duas pequenas zonas de cultivo no norte de Portugal.
Morais, Jorge Sá, Rodrigues, M.A.
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Identificatin and quantiative analysis of amyrins in Humulus lupulus L.
In the paper, the identification and quantification of α- and β-amyrin in five varieties of Humulus lupulus is described. The plant samples were extracted with ethyl acetate and analyzed using of high performance liquid chromatography (HPLC) with PAD ...
Rokicka Kamila, Wojciak-Kosior Magdalena
doaj +1 more source
Use of Iranian medicinal plants effective on male fertility indices [PDF]
This systematic review article was conducted to report medicinal plants that are effective on male fertility indices. To conduct this review, search terms fertility or pregnancy combined with medicinal plants, herb, and phyto were used to retrieve ...
Heidari-Soureshjani, Saeid. +2 more
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Valoración de la actividad antioxidante de verduras silvestres [PDF]
En los últimos años se han llevado a cabo diversos estudios para evaluar el potencial nutricional y funcional de las plantas silvestres comestibles. Algunas de ellas son una buena fuente de compuestos bioactivos y han demostrado tener una interesante ...
Carvalho, Ana Maria +7 more
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It has been observed that many phytochemicals, frequently present in foods or beverages, show potent chemopreventive or therapeutic properties that selectively affect cancer cells. Numerous studies have demonstrated the anticancer activity of xanthohumol
Chuan-Hao Jiang +9 more
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Downy mildew has been identified as the primary pathogen plaguing northeastern hop yards. This disease causes reduced yield, poor hop quality, and, in severe cases, plant death.
Cubins, Julija +3 more
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Hops (Humulus lupulus L.) as a Novel Multipurpose Crop for the Mediterranean Region of Europe: Challenges and Opportunities of Their Cultivation [PDF]
Francesco Rossini +5 more
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