Determining the amount of lysine required in the diet of Huso huso juvenile and its effect on growth performance [PDF]
The amount of lysine required in the diet of juvenile Beluga Huso huso with an average initial weight of 2.45 g was evaluated based on growth response in 12 aerated aquariums in four treatments each with three replications for 40 days.
Javid Imanpour Namin, Gunay Goug
doaj +1 more source
Sturgeons (Acipenseriformes) are among the most endangered species in the world due to fragmentation and destruction of their natural habitats and to overexploitation, mainly for highly priced caviar.
Miloš Havelka +4 more
doaj +1 more source
Study of Pancreas in“Huso huso”
Abstract Saadatfar, Z., Shahsavani, D. and Taevighi, S.H. 2007. Study of pancreas in “Huso huso”. J. Appl. Anim. Res., 32: 169–172. The histology of pancreas of Huso huso has been studied using H&E, Van Gisson, Maldonado and Gomori's stains. It is a compact encapsulated gland lying in the concavity of the intestine.
Z. Saadatfar +2 more
openaire +1 more source
Potential Lactic Acid Bacteria Characterized From the Gastrointestinal Tract of Butter Catfish, <i>Ompok pabda</i> for Implying as Probiotics in Aquaculture. [PDF]
Probiotics derived from an identical host′s gastrointestinal (GI) system confer superior colonization and provide greater benefits than other commercial sources. This study reports on the probiotic potentials of lactic acid bacteria (LAB) identified from the gut content of Ompok pabda through morphological, physiological, and molecular sequencing for ...
Rifa RJ +9 more
europepmc +2 more sources
Anthelmintic Efficacy of Rosemary Oil and Its Nanoemulsion Against the Monogenean Parasite, <i>Zeuxapta seriolae</i>, in Yellowtail Kingfish (<i>Seriola lalandi</i>). [PDF]
This study evaluated the anthelmintic efficacy of rosemary oil delivered as a nanoemulsion compared with regular rosemary oil against the monogenean parasite Zeuxapta seriolae in yellowtail kingfish (YTK; Seriola lalandi). A 20‐day feeding trial tested three dietary treatments: two levels of regular rosemary oil (providing 0.85 and 1.7 g cineole·kg−1 ...
Chaklader MR +4 more
europepmc +2 more sources
Osteomorphological studies on the great sturgeon (Huso huso Brandt)
Se presenta información biométrica de huesos y tallas de un ejemplar de beluga capturado en Hungría. Además de incorporar nueyos parámetros osteológicos, el trabajo valora las fuentes de error implícitas en la confección de ecuaciones predictivas de longitud y peso corporal en peces a partir de medidas realizadas sobre los huesos.
László Bartosiewicz, Istvan Takács
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Manipulation of photoperiod in growth factors of beluga sturgeon Huso huso [PDF]
The beluga sturgeon is considered as the most important species for caviar production. This study aimed to evaluate effects of photoperiod manipulation on growth factors of beluga sturgeon. The six photoperiod regimes (light: dark cycle) including natural photoperiod (control), 24L : 0D, 16L : 8D, 12L : 12D, 8L : 16D and 0L : 24D with the three ...
Ghomi, MR +9 more
openaire +2 more sources
Application of dietary copepod, Acanthocyclops trajani in the first feeding of beluga larvae (Huso huso) [PDF]
This study was carried out regarding the effects of cyclopoid copepod Acanthocyclops trajani on first feeding of beluga larvae (Huso huso). The treatments comprised a control diet containing Artemia naupli and Daphnia magna and a combined diet containing
Rahimeh Rahmati +2 more
doaj +1 more source
The transcription of Hypoxia-inducible factors (hif-1, hif-2) during normal development of Beluga sturgeon (Huso huso Linnaeus, 1758) [PDF]
In the present study, the levels of the hypoxia-inducible factors (hif-1, hif-2) transcripts were evaluated during development of an ancient fish species, Beluga sturgeon (Huso huso) in a normal oxygen environment.
Hamed Kolangi Miandare +2 more
doaj
Abstract INTRODUCTION Bromelain, a complex mixture of proteolytic enzymes primarily extracted from plants of the Bromeliaceae family, has gained prominence because of its broad industrial applicability, particularly in the food, pharmaceutical and cosmetic sectors.
Genésio José da Silva Neto +6 more
wiley +1 more source

