Results 241 to 250 of about 28,361 (317)

Role of hydrocolloid dressing in preventing face pressure ulcers from non-invasive ventilation and facilitating postoperative wound healing in maxillofacial surgery: A meta-analysis. [PDF]

Int Wound J
Wang J, Gao Q, Feng X, Chen Y.
europepmc   +1 more source

Microstructure and Release Behavior of Alginate-Natural Hydrocolloid Composites: A Comparative Study. [PDF]

Polymers (Basel)
Sıçramaz H, Dönmez AB, Güven B, Ünal D, Aşbay E.   +4 more
europepmc   +1 more source

Assessment of Physicochemical Properties of Orange Juice Concentrate Formulated with Pectin, Xanthan, and CMC Hydrocolloids. [PDF]

Int J Food Sci
Mohammadi M, Mahdavi-Yekta M, Reihani SFS, Khorshidian N, Habibi M, Mousavi Khaneghah A.   +5 more
europepmc   +1 more source

Comparative Analysis of Alginate Dimensional Stability with Varied Pouring Intervals.

J Pharm Bioallied Sci
Niyazi AA, Alabrash MA, Elzouhiry MS, AlFarra RM, Althubyani NM, Huraib WM, Alghalib TA, Pullishery F.   +7 more
europepmc   +1 more source

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Hybrid biodegradable materials from starch and hydrocolloid: fabrication, properties and applications of starch-hydrocolloid film, gel and bead

Critical reviews in food science and nutrition, 2023
The potential for utilizing starch and hydrocolloids as sustainable biomaterials has garnered significant attention among researchers. The biodegradability and functional properties of composite films, gels, and beads, as well as their environmental ...
Chun-yan Su, Tong Xia, Dong Li, Li-jun Wang, Yong Wang   +4 more
semanticscholar   +1 more source

Hydrocolloid edible coatings extend shelf life, reduce postharvest decay, and maintain keeping quality of mango fruits (Mangifera indica L.) under ambient storage.

Journal of food biochemistry, 2022
Mango fruit exhibit high postharvest losses due to physiological, biochemical, and pathological deterioration during storage. Edible coatings such as hydrocolloids (HC) bear promising potential for fruit quality preservation at ambient storage due to its
K. Prasad, R. Sharma, R. Asrey, S. Sethi, M. Srivastav, Dinesh Singh, A. Arora   +6 more
semanticscholar   +1 more source

Pectin: New Science and Forthcoming Applications of the Most Valued Hydrocolloid

Food Hydrocolloids, 2021
From new understanding of pectin molecular structure and physiological effects on man up to new production methods and new applications, significant new knowledge of pectin has emerged in the last two decades (2010-2020).
R. Ciriminna, A. Fidalgo, A. Scurria, L. Ilharco, M. Pagliaro   +4 more
semanticscholar   +1 more source

Multifunctional DNA Hydrogels with Hydrocolloid‐Cotton Structure for Regeneration of Diabetic Infectious Wounds

Advanced Functional Materials, 2021
Currently, diabetic infectious wound treatments remain a significant challenge for regenerative medicine due to the unicity of clinical dressings, which lack systemic multifunctional wound dressings with high absorbability, customizable shape, rapid self‐
Liping Zhou, W. Pi, Siyang Cheng, Z. Gu, Kexin Zhang, Tiantian Min, Wenmin Zhang, Hongwu Du, Peixun Zhang, Y. Wen   +9 more
semanticscholar   +1 more source