Results 11 to 20 of about 1,343,076 (389)

Produksi dan Pemurnian Xilooligosakarida dari Xilan Tongkol Jagung menggunakan Xilanase Streptomyces P26B4 dan Khamir IP4

open access: yesJurnal Ilmu Pertanian Indonesia, 2021
Xylooligosaccharides (XOS) are sugar oligomers from xylan that can be used as prebiotics to improve digestive tract health. Xylan can be extracted from corncobs which are a by-product of agriculture.
Andika Susantri   +2 more
doaj   +1 more source

Bioethanol Production by Enzymatic Hydrolysis from Different Lignocellulosic Sources

open access: yesMolecules, 2021
As the need for non-renewable sources such as fossil fuels has increased during the last few decades, the search for sustainable and renewable alternative sources has gained growing interest.
K. Vasić, Ž. Knez, M. Leitgeb
semanticscholar   +1 more source

Recent advances in understanding the effects of lignin structural characteristics on enzymatic hydrolysis

open access: yesBiotechnology for Biofuels, 2021
Enzymatic hydrolysis of lignocellulose for bioethanol production shows a great potential to remit the rapid consumption of fossil fuels, given the fact that lignocellulose feedstocks are abundant, cost-efficient, and renewable.
Yufeng Yuan   +6 more
semanticscholar   +1 more source

Hydrolysis of chiral organophosphorus compounds by phosphotriesterases and mammalian paraoxonase-1

open access: yesFrontiers in Bioscience-Landmark, 2020
Some organophosphorus compounds (OPs), which are used in the manufacturing of insecticides and nerve agents, are racemic mixtures with at least one chiral center with a phosphorus atom.
Antonio Monroy-Noyola   +2 more
doaj   +1 more source

Hydrolysis of Glycogen [PDF]

open access: greenThe Journal of Physiology, 1898
M. Christine Tebb
openaire   +4 more sources

Simultaneous Determination of L- and D-Amino Acids in Proteins: A Sensitive Method Using Hydrolysis in Deuterated Acid and Liquid Chromatography–Tandem Mass Spectrometry Analysis

open access: yesFoods, 2020
Determination of the L- and D-amino acid composition in proteins is important for monitoring process-induced racemization, and thereby protein quality loss, in food and feed. Such analysis has so far been challenging due to the need for sample hydrolysis,
Marianne Danielsen   +2 more
doaj   +1 more source

Investigation of phase equations for anaerobic digestion process of anaerobic bioreactor landfill [PDF]

open access: yesE3S Web of Conferences, 2020
The anaerobic digestion process consists of four phases hydrolysis, acidogenesis, acetogenesis and methanogenesis. In the present work anaerobic digestion process of waste from anaerobic bioreactor landfill is considered and leachate is analyzed ...
Shinde Priyanka R., Mali Sandip. T.
doaj   +1 more source

THE HYDROLYSIS OF ACETANILIDE. [PDF]

open access: yesJournal of the American Chemical Society, 1917
n ...
Merrill, David R., Adams, Elliot Q.
openaire   +3 more sources

The stages of the peptic hydrolysis of egg albumin [PDF]

open access: yes, 1927
1. Most of the products of the peptic hydrolysis of albumin, about 85 per cent of the total N, are primary in the sense that they arise directly from the protein molecule, and undergo no further hydrolysis. 2.
Borsook, Henry   +3 more
core   +2 more sources

Production of Prebiotic Xylooligosaccharides via Dilute Maleic Acid-Mediated Xylan Hydrolysis Using an RSM-Model-Based Optimization Strategy

open access: yesFrontiers in Nutrition, 2022
Xylooligosaccharides (XOS) are functional feed additives that are attracting growing commercial interest owing to their excellent ability to modulate the composition of the gut microbiota.
Kankan Jiang   +9 more
doaj   +1 more source

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