Results 71 to 80 of about 6,244 (258)
A Systemic Model for Understanding Business Interactions With Biodiversity and Ecosystems
ABSTRACT Biodiversity loss and ecosystem degradation represent critical threats to human well‐being and economic resilience, challenging businesses to understand and manage their interdependence with natural systems. This study develops a systemic framework—the BioModel—that elucidates the reciprocal relationship between businesses, biodiversity, and ...
Lino Cinquini +2 more
wiley +1 more source
Research progress and prospects of spinach (Spinacia oleracea L.) hydroponic technology
This paper reviewed the research progress on leafy vegetable hydroponics about nutrient solution,environmental factors,cultivation measures and hydroponic domestication.The researches of spinach nutrient solution are mainly focused on the screening of ...
XU Jianan +3 more
doaj +1 more source
ABSTRACT The transition to a circular economy (CE) has become a strategic priority for firms, yet empirical assessments of corporate circularity remain fragmented and heavily dependent on structured indicators or self‐reported metrics. This paper proposes a novel, text‐based circularity index derived from mandatory non‐financial statements of large ...
Giuseppe Pernagallo +2 more
wiley +1 more source
Pro‐Organic by Design: Choice Architecture Shaping Online Organic Grocery Purchases
ABSTRACT Consumer uptake of organic food is shaped by both personal values and the way choices are structured in the retail environment. Unlike prior research, we here investigate how elements of supermarket choice architecture influence organic choices.
John Thøgersen +2 more
wiley +1 more source
Effects of Different Cultivation Modes on the Storage Quality and Flavor of Harvested Chinese Leek [PDF]
In order to explore the effects of different cultivation modes (hydroponics, soil culture and substrate culture) on the postharvest quality and flavor substances of Chinese leek during storage, ‘Hangyan 791’ Chinese leek grown in hydroponics, soil ...
ZHOU Xinyuan, TAO Jiejie, LIU Mingchi, ZUO Jinhua, WU Zhanhui, ZHENG Yanyan, KANG Xinna, LIANG Hao, MU Jianlou, CHEN Jie, JI Yanhai
doaj +1 more source
Oxidative fast pyrolysis of biomass enables autothermal production of value‐added products. ABSTRACT Oxidative fast pyrolysis can potentially overcome the heat‐supply bottleneck of conventional fast pyrolysis by enabling autothermal operation while also tailoring product quality through controlled oxygen addition.
Bin Li +15 more
wiley +1 more source
The design of an aquaponics system is a major drive in achieving a sustainable agricultural practice, tackling environmental problems, and food security.
Rofiat Bunmi Mudashiru +7 more
doaj +1 more source
ABSTRACT The circular economy is gaining traction as a transformative approach to address climate change and the shortcomings of the linear economic model, which is defined by unsustainable production and consumption patterns. This study explores the implementation of circularity principles in the Spanish automotive industry, with particular attention ...
Salvador Perez‐Canto +2 more
wiley +1 more source
Harmonizing Social Impact Assessment in the Bioeconomy: A Cross‐Regional Fuzzy‐Delphi Approach
ABSTRACT The bioeconomy transition risks underrepresenting social sustainability, while existing Social Life Cycle Assessment (S‐LCA) applications remain insufficient for comparison and decision support due to heterogeneous and non‐standardized selection of social impact categories. This study proposes a cross‐regional baseline set of impact categories
Julia Lessa Feitosa Virgolino +2 more
wiley +1 more source
A Systematic Literature Review on Parameters Optimization for Smart Hydroponic Systems
Hydroponics is a soilless farming technique that has emerged as a sustainable alternative. However, new technologies such as Industry 4.0, the internet of things (IoT), and artificial intelligence are needed to keep up with issues related to economics ...
Umar Shareef +2 more
doaj +1 more source

