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Worldwide Prevalence of Familial Hypercholesterolemia
Journal of the American College of Cardiology, 2020Sabina O Beheshti +2 more
exaly
Postgraduate medicine
Preview Many patients think they have to exclude meat (beef, pork, lamb, veal, and processed meats) from their diet to lower their lipid levels. This restriction is unnecessary and deprives them of the valuable nutrients found in meat. Instead, they should concentrate on selecting lean cuts, controlling portions, and reducing consumption of high-fat ...
Joseph M, Keenan, Diane H, Morris
openaire +1 more source
Preview Many patients think they have to exclude meat (beef, pork, lamb, veal, and processed meats) from their diet to lower their lipid levels. This restriction is unnecessary and deprives them of the valuable nutrients found in meat. Instead, they should concentrate on selecting lean cuts, controlling portions, and reducing consumption of high-fat ...
Joseph M, Keenan, Diane H, Morris
openaire +1 more source
Genetic identification of familial hypercholesterolemia within a single U.S. health care system
Science, 2016Noura S Abul-Husn +2 more
exaly
Predicting Cardiovascular Events in Familial Hypercholesterolemia
Circulation, 2017Rodrigo Alonso +2 more
exaly
Efficacy and Safety of Bempedoic Acid in Patients With Hypercholesterolemia and Statin Intolerance
Journal of the American Heart Association, 2019Ulrich Laufs +2 more
exaly