Results 211 to 220 of about 26,964 (227)

Hypolipidemic Agents

1975
openaire   +2 more sources

Spices as Beneficial Hypolipidemic Food Adjuncts: A Review

Food Reviews International, 2004
Krishnapura Srinivasan, N Chandrasekhara
exaly  

Hypolipidemic Effect of the Polysaccharides From Porphyra yezoensis

International Journal of Biological Macromolecules, 2014
exaly  

Hypolipidemic Effects of Sulfated Fucoidan From Kjellmaniella crassifolia Through Modulating the Cholesterol and Aliphatic Metabolic Pathways

Journal of Functional Foods, 2018
Xuan Luo, Yuefan, Yunhai He
exaly  

Hypolipidemic Effects of Fucoidan Fractions From Saccharina Sculpera (Laminariales, Phaeophyceae)

International Journal of Biological Macromolecules, 2019
Yuefan, Wu Long, Yunhai He
exaly  

Characterization, Hypolipidemic and Antioxidant Activities of Degraded Polysaccharides From Ganoderma lucidum

International Journal of Biological Macromolecules, 2019
Xue-Jun Liu, Guo-Chuan Jiang
exaly  

Effects of Ultra-High Pressure Assisted Extraction on the Structure, Antioxidant and Hypolipidemic Activities of Porphyra haitanensis Polysaccharides

Food Chemistry
Hui Ni, Zedong Jiang, Qingbiao Li
exaly  

Appraisal of clofibrate as a hypolipidemic agent

American Heart Journal, 1968
openaire   +2 more sources

Hypolipidemic Therapy

2006
openaire   +1 more source

Hypolipidemic agents—Newly approved

Metabolism, 1967
openaire   +3 more sources