Results 11 to 20 of about 244,900 (268)
Food and Energy Security, 2022 Recalcitrance of lignocellulosic feedstocks to depolymerization is a significant barrier for bioenergy production approaches that require conversion of monomeric carbohydrates to renewable energy sources. This study assesses how low‐cost modifications in
Lynn M. Wendt +6 more
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Northwest Journal of Teacher Education, 2004 Teachers are under many stressors from forces seeking to improve education. In Idaho, there are numerous factors beyond educators' control that threaten to undermine success for all children.
Terry Armstrong
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SELF-DECEPTIVE RESISTANCE TO SELF-KNOWLEDGE
Les Ateliers de l’Ethique, 2018 Philosophical accounts of self-deception have tended to focus on what is necessary for one to be in a state of self-deception or how one might arrive at such a state.
University of Idaho
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ZooKeys, 2011 Two new species of Pterostichus Bonelli subgenus Pseudoferonina Ball, are described from the mountains of central Idaho: Pterostichus bousqueti Bergdahl [type locality = small tributaries of South Fork of Payette River watershed, ca. 1170 m (3840 ft), 44.
James Bergdahl, David Kavanaugh
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Meat and Muscle Biology, 2023 Improving the shelf life of steaks from beef chuck rolls and bone-in short ribs, items commonly exported, will increase the demand of beef in international markets. Our objectives were to determine the effect of topically applying combinations of acerola
Brianna J Buseman +9 more
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MIDGLEY AT THE INTERSECTION OF ANIMAL AND ENVIRONMENTAL ETHICS
Les Ateliers de l’Ethique, 2018 This paper explores the intersection of animal and environmental ethics through the thought of Mary Midgley. Midgley’s work offers a shift away from liberal individualist animal ethics toward a relational value system involving interdependence, care ...
College of Idaho
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Genomic Analyses of Globodera pallida, A Quarantine Agricultural Pathogen in Idaho
Pathogens, 2021 Globodera pallida is among the most significant plant-parasitic nematodes worldwide, causing major damage to potato production. Since it was discovered in Idaho in 2006, eradication efforts have aimed to contain and eradicate G.
Sulochana K. Wasala +4 more
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Beef Carcass Size and Aging Time Effects on Yield and Color Characteristics of Top Round Steaks
Meat and Muscle Biology, 2022 Variation in cut size and weight of fabricated subprimals is a challenge of increased beef carcass weights. Subsequently, variation in carcass size has resulted in consistency challenges during retail display.
Brianna J Buseman +9 more
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Cadmium concentrations in Idaho wheat grain and soil
Agrosystems, Geosciences & Environment, 2022 Current efforts to reduce the maximum allowable cadmium (Cd) concentrations in wheat (Triticum aestivum L.) for at‐risk populations such as infants require sourcing wheat with low concentrations of Cd.
Daniel G. Strawn +6 more
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Extending the Shelf Life of Beef Steaks Using Acerola Cherry Powder and Rosemary Extract
Meat and Muscle Biology, 2022 Improvements in retail shelf life of exported beef will help with merchandising and increase competitiveness in the worldwide market for United States beef products.
Brianna J Buseman +9 more
doaj +2 more sources