Results 61 to 70 of about 6,065 (262)

Urban wild meat and pangolin consumption across southern forested Cameroon: The limited influence of COVID‐19

open access: yesPeople and Nature, EarlyView.
Abstract Overexploitation of wildlife is pervasive in many tropical regions, and in addition to being a significant conservation and sustainability concern, it has received global attention given discussions over the origins of zoonotic disease outbreaks.
Franklin T. Simo   +8 more
wiley   +1 more source

Encoding and decoding illegal wildlife trade networks reveals key airport characteristics and undetected hotspots

open access: yesCommunications Earth & Environment
The illegal wildlife trade is a key driver of biodiversity loss and a barrier to desired transformations in socio-environmental systems. It is known to exploit licit networks, such as the global airline flight network, yet the ability of science to ...
Hannah Murray   +2 more
doaj   +1 more source

Emerging illegal wildlife trade issues: A global horizon scan

open access: yesConservation Letters, 2020
Illegal wildlife trade is gaining prominence as a threat to biodiversity, but addressing it remains challenging. To help inform proactive policy responses in the face of uncertainty, in 2018 we conducted a horizon scan of significant emerging issues.
Nafeesa Esmail   +24 more
doaj   +1 more source

Advancing Applied Research in Conservation Criminology Through the Evaluation of Corruption Prevention, Enhancing Compliance, and Reducing Recidivism

open access: yesFrontiers in Conservation Science, 2021
Concomitant with an increase in the global illegal wildlife trade has been a substantial increase in research within traditional conservation-based sciences and conservation and green criminology.
Jessica S. Kahler   +7 more
doaj   +1 more source

Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat

open access: yesPeople and Nature, EarlyView.
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves   +7 more
wiley   +1 more source

Mammalian species identification using ISSR-HRM technique

open access: yesScience Progress, 2021
Wildlife trading and the illegal hunting of wildlife are contributing factors to the biodiversity crisis that is presently unfolding across the world. The inability to control the trade of animal body parts or available biological materials is a major ...
Wannapimol Kriangwanich   +6 more
doaj   +1 more source

Can citizen reporting apps plug the data gap in the Himalayan wildlife trade?

open access: yesTrees, Forests and People, 2021
The Himalayan region is particularly susceptible to biodiversity loss because it is ecologically rich, highly susceptible to climate change and natural hazards, and its governance is fragmented across multiple inter- and intra-national boundaries ...
Harsh K. Chauhan, David Gallacher
doaj   +1 more source

The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz   +6 more
wiley   +1 more source

Investigating conservation performance payments alongside human–wildlife conflicts: The Swedish lynx and wolverine protection policies

open access: yesPeople and Nature, EarlyView.
Abstract Conservation performance payments are becoming an increasingly popular instrument to tackle human–wildlife conflicts. In Sweden, Sámi communities practicing reindeer husbandry receive performance payments as compensation for reindeer losses caused by lynxes and wolverines.
Josef Kaiser   +3 more
wiley   +1 more source

How uneven access shapes the socio‐economic and environmental potential of game meat value chains: The case of legal game meat in Zambia

open access: yesPeople and Nature, EarlyView.
Abstract Game meat contributes to human nutrition, food security and sociocultural practices around the world. Game meat also comes with risks, including overharvesting and zoonotic and food‐borne disease. These may be pronounced where game meat travels along complex value chains from rural to urban areas.
Brock Bersaglio   +5 more
wiley   +1 more source

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