Results 31 to 40 of about 41,351,047 (160)

Patterns of wild meat and other protein consumption in the periphery of Salonga National Park, Democratic Republic of the Congo

People and Nature, EarlyView.
Abstract In Central Africa, human activities are severely impacting terrestrial and aquatic wildlife, threatening the food security of millions of people. Accordingly, sustainable use of wildlife is crucial for the nutrition and livelihoods of many rural communities in the region.
Zolo Admettons, Mattia Bessone, Josué Ausse Baraka, Josué Engombe Botomia, Espérance Miezi, Bénédicte Nsilu, Jonathan Nkamisha Mukole, Michel Opelele Omeno, Jean Semeki Ngabinzeke, Barbara Fruth   +9 more
wiley   +1 more source

Réponses et adaptations aux changements globaux : quels enjeux pour la recherche sur la biodiversité ? Prospective de recherche.

, 2015
Réponses et adaptations aux changements globaux : quels enjeux pour la recherche sur la biodiversité ?
Caillon, Sophie, Silvain, Jean François, Labbé, Pierrick, Devaux, Celine, Montchamp-Moreau, Catherine, Schurr, Frank, Maris, Virginie, Roques, Alain, Ronce, Ophélie, Cuypers, Laetitia, Kulbicki, Michel, Métaillié, Jean-Paul, Pelegrin, Flora, Cormier-Salem, Marie-Christine, Cheptou, Pierre Olivier, Silvain, Jean-François, Charmantier, Anne, Boyen, Catherine, Leadley, Paul, Salles, Jean-Michel, Thompson, John, Lavorel, Sandra, Goldringer, Isabelle, Landrieu, Gilles, Mouillot, David, Chuine, Isabelle, Muller, Sara, Weill, Mylène, Morin, Xavier, Lefèvre, Francois, Davi, Hendrik, Millot, Muriel, Massu, Natacha, Rovillé-Sausse, Françoise, Devictor, Vincent   +34 more
core   +4 more sources

Végétaliser les retenues d’altitude pour atténuer leur impact sur la biodiversité

Sciences, Eaux & Territoires
Les retenues d’altitude constituent aujourd’hui une part significative du réseau de plans d’eau de montagne, mais leur création entraîne souvent la destruction de zones humides et d’habitats fonctionnels.
Florent ARTHAUD, Benjamin GERFAND, Stéphanie GAUCHERAND, André EVETTE, Léo TIXIER, Pierre BERTELOOT, Samuel WESTRELIN   +6 more
doaj   +1 more source

Exploring consumer preferences for wild meat and other animal proteins in Gamba, Gabon: Implications for conservation and management of natural resources alongside extractive industry

People and Nature, EarlyView.
Abstract The town of Gamba in southwest Gabon represents an exceptional example of how the development of an extractive industry (in this case oil production) may impact wild meat consumption in an area of global importance for biodiversity. Studies in the 1990s identified an active wild meat trade; however, no studies have been undertaken since, and ...
James McNamara, Landry Tchignoumba, Gabriel Koumba, Ghislain Guissouegou, Anna Feistner   +4 more
wiley   +1 more source

The African elephant and food security in Africa: experiences from Baringo District, Kenya

Pachyderm, 2014
Elephants often impose costs including threats to human life and the destruction of crops and property on the people who share their range. Incidents of human–elephant conflict (HEC), especially crop destruction, are increasing in Africa, undermining ...
Dorothy Amwata, Kevin Mganga
doaj   +1 more source

Plants, people and their shared heritage: A comparative medicinal and wild food ethnobotany of Albanians, Greeks and Aromanians living in the Gjirokaster area, southern Albania

PLANTS, PEOPLE, PLANET, EarlyView.
Traditional knowledge about wild plants connects people to nature and sustains both cultural identity and biodiversity. This study explores how cultural exchange among Albanians, Greeks and Aromanians in southern Albania shapes the use and naming of medicinal and food plants.
Evanthia Dina, Ani Bajrami, Mousaab Alrhmoun, Naji Sulaiman, Konstantinos Ntinas, Marjol Meço, Bledar Pulaj, Nektarios Aligiannis, Avni Hajdari, Andrea Pieroni   +9 more
wiley   +1 more source

Avant-propos

INRAE Productions Animales, 2013
Le lait n’est pas tout à fait un aliment comme les autres puisqu’il est aussi produit par l’Homme. Cet aliment est indispensable à l’alimentation de l’enfant, car sa richesse nutritionnelle combinée à sa forme liquide en font une ration « tout en un ...
P. FAVERDIN, C. LEROUX
doaj   +1 more source

Rethinking intensification: Biodiversity‐inclusive management sustains coconut yields

PLANTS, PEOPLE, PLANET, EarlyView.
Coconut palm expansion in West Africa will shape rural livelihoods and ecosystems. Our findings show that intensive practices reduce beneficial soil fungi and increase pathogens, threatening long‐term productivity. Lower‐intensity management that retains ground vegetation can sustain or boost yields while improving soil health.
Benjamin J. Roberts, C. M. ( Tilly) Collins, Konan Engueran Djaha, Hamish Duncalf‐Youngson, Konan Jean Louis, Hala N'klo, Emma Ransome, Doubi Bi Tra Serges, Jahcub Trew, Jake Williams, Vincent Savolainen   +10 more
wiley   +1 more source

Modèle conceptuel intégré de gestion durable de la diversité ichtyologique dans le Pool Malebo, République Démocratique du Congo

Revue Congolaise des Sciences et Technologies
Une étude a été menée sur le Développement d’un modèle conceptuel de gestion durable de la diversité ichtyologique du Pool Malebo à Kinshasa, République Démocratique du Congo.
Yves Lukuke Aseke, Pascal Isumbisho Mwapu , Cush Ngonzo Luwesi, Patience Ngelinkoto Mpia, Godé Bola Bosongo, Génie-Spirou Lutonadio Kiala, Landry Nkaba Nzamipiele, Marcel Bagala Adoko, Rigobert Lunga Zola, Pascal Kazwenga Masawula, Richard Gasigwa Sabimana, Doudou Kintu Mayaka, Soleil Wamuini Lunkayilakio , Raphael Tshimanga Muamba   +13 more
doaj   +1 more source

Genomic insights into the local adaptation of spontaneous olive trees in the Mediterranean Basin highlight the need for conservation planning in the face of global change

PLANTS, PEOPLE, PLANET, EarlyView.
The Mediterranean Basin, a major biodiversity hotspot, is highly vulnerable to climate and global changes. Wild olive trees form an essential part of this landscape and hold strong ecological, cultural and socio‐economic significance. By examining how these trees responded to past climatic conditions, this study shows adaptation of olive trees to local
Lison Zunino, Gautier Sarah, Lorenzo Rocchetti, Bénédicte Rhoné, Alexandre Soriano, Gaëtan Droc, Pierre Mournet, Ahmed El Bakkali, Evelyne Costes, Bouchaib Khadari, Philippe Cubry   +10 more
wiley   +1 more source