Results 311 to 320 of about 264,143 (351)

Impaired glucose tolerance and impaired fasting glucose.

American family physician, 2004
Impaired glucose tolerance and impaired fasting glucose form an intermediate stage in the natural history of diabetes mellitus. From 10 to 15 percent of adults in the United States have one of these conditions. Impaired glucose tolerance is defined as two-hour glucose levels of 140 to 199 mg per dL (7.8 to 11.0 mmol) on the 75-g oral glucose tolerance ...
Shobha S, Rao, Phillip, Disraeli, Tamara, McGregor   +2 more
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Predicting Diabetes: Moving Beyond Impaired Glucose Tolerance

Diabetes, 1993
We developed predictive models for type II diabetes using stepwise multiple logistic regression analyses of a cohort of 844 Mexican Americans and 641 non-Hispanic whites who were nondiabetic at baseline and who were then followed for 8 yr. Models were developed for the overall population and separately for each sex and ethnic group. For optimal models,
M P, Stern, P A, Morales, R A, Valdez, A, Monterrosa, S M, Haffner, B D, Mitchell, H P, Hazuda   +6 more
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Impaired Glucose Tolerance

Treatments in Endocrinology, 2002
Impaired glucose tolerance (IGT) is determined by measuring plasma glucose levels 2 hours after glucose loading in the oral glucose tolerance test. There is good evidence from epidemiologic and prospective trials [e.g. Diabetes Epidemiology: Collaborative Analysis of Diagnostic Criteria in Europe (DECODE)] linking IGT with the development of type 2 ...
Angels, Costa, Ignacio, Conget, Ramon, Gomis   +2 more
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Impaired glucose tolerance as a disease

The American Journal of Cardiology, 2001
Current criteria for diagnosing diabetes, based on fasting plasma glucose levels during administration of the oral glucose tolerance test (OGTT), are poorly sensitive and are only modestly predictive of microvascular risk. The period after administration of OGTT is far more predictive and more closely resembles the postprandial state where ...
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Cardiovascular Prevention in Subjects with Impaired Fasting Glucose or Impaired Glucose Tolerance

High Blood Pressure & Cardiovascular Prevention, 2010
Cardiovascular diseases still represent the leading cause of mortality and hospitalization, particularly in Western countries. As a consequence of the marked changes observed on the demographic characteristics of the general population, the improved survival rate after an acute cardiovascular event, and the progressive rise of costs (mostly due to ...
Volpe M, Borghi C, Cavallo Perin P, Chiariello M, Manzato E, Miccoli R, Modena, MG, Riccardi G, Sesti G, Tiengo A, Trimarco B, Vanuzzo D, Verdecchia P, Zaninelli A, Del Prato S   +15 more
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Impaired Glucose Tolerance and Impaired Fasting Glycemia

2016
Impaired glucose tolerance (IGT) and impaired fasting glycemia (IFG) are recognized as an intermediate group of people who have higher blood glucose level than the recognized normal value but not sufficiently high as described in diabetes mellitus. In 1979, IGT was introduced to change the word “borderline diabetes” and other situations of increased ...
Saikat Sen, Raja Chakraborty, Biplab De
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Wearable Electrochemical Glucose Sensors in Diabetes Management: A Comprehensive Review

Chemical Reviews, 2023
Tamoghna Saha, Rafael Del Caño, Shichao Ding   +2 more
exaly  

MicroRNA-mediated regulation of glucose and lipid metabolism

Nature Reviews Molecular Cell Biology, 2021
Richard W Carthew
exaly  

Impaired glucose tolerance

Optometry - Journal of the American Optometric Association, 2007
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IMPAIRED GLUCOSE TOLERANCE

The Lancet, 1980
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