Effects of Different Particle Sizes of Ultrafine Indica Rice Flour and <i>Lactobacillus casei</i> on the Fermentation and Flavor Characteristics of Danling Dongba. [PDF]
Jiang H +8 more
europepmc +1 more source
Unveiling distinct storage composition and starch properties in developing indica rice grains via transcriptional profiling and enzymatic activity analysis. [PDF]
Sangwongchai W +8 more
europepmc +1 more source
Correction: Detection of novel loci involved in non-seed-shattering behaviour of an indica rice cultivar, Oryza sativa IR36. [PDF]
Sugiyama S +8 more
europepmc +1 more source
Biolistic transformation of rice: now efficient and routine for japonica and indica rices
Fauquet, Claude +5 more
openaire +2 more sources
Effect of Polydextrose on the Cooking and Gelatinization Properties and Microstructure of Chinese Early Indica Rice. [PDF]
Wang M, Liu C, Luo X, Wu J, Li X.
europepmc +1 more source
Androgenesis in indica rice: A comparative competency in development of doubled haploids. [PDF]
Dash B +9 more
europepmc +1 more source
Combined effects of germination and parboiling on the nutrient bioavailability and glycemic index of selected indica rice varieties. [PDF]
M F +6 more
europepmc +1 more source
Strategies for indica rice adapted to high-temperature stress in the middle and lower reaches of the Yangtze River. [PDF]
Zhang M +10 more
europepmc +1 more source
Investigation of the physicochemical factors affecting the in vitro digestion and glycemic indices of indigenous indica rice cultivars. [PDF]
Govindaraju I +6 more
europepmc +1 more source
Chromosomal-level genome assembly of the high-quality Xian/Indica rice (Oryza sativa L.) Xiangyaxiangzhan. [PDF]
Liang J, Kong L, Hu X, Fu C, Bai S.
europepmc +1 more source

