Results 131 to 140 of about 963,163 (276)

Crafting Colonial Companions: Zionist Botany in Palestine, 1900‐1930s**

Berichte zur Wissenschaftsgeschichte, EarlyView.
In the early twentieth century, agricultural research played an important role in the Zionist movement's efforts to increase Palestine's productivity and to facilitate large‐scale Jewish settlement. Recent historiography has started to recognize the importance of agronomists and botanists as central actors in the broader project of Jewish‐Zionist ...
Mona Bieling
wiley   +1 more source

Tackling cancer stemness with nanotechnology in the era of precision medicine

BMEMat, EarlyView.
Precise customization of nanoparticles (NPs) enables active targeting of cancer stem cells (CSCs), thereby improving drug delivery and therapeutic efficacy. NP‐based probing enhances CSC detection through imaging and liquid biopsy, whereas diverse therapeutic payloads improve therapeutic outcomes.
Shaolei Guo, Shun Yao, Lihui Meng, Chunyuan Chen, Yuechu Lucinda Lu, Rong Lu, Kashif Rafiq Zahid, Umar Raza, Qingzhi Wu, Wenli Chen   +9 more
wiley   +1 more source

Characteristics Associated with Infant Feeding with Both Breast Milk and Formula Milk. [PDF]

Nutrients
Watakabe K, Kawada S, Horiuchi S, Asahiro R, Tanaka A, Tei K, Murano Y, Nakazawa T, Sakamaki K, Shoji H, Yoneoka D.   +10 more
europepmc   +1 more source

Animal empathy reconsidered: a multidimensional profile account

Biological Reviews, EarlyView.
ABSTRACT Empathy is the glue that holds societies together and yet several fundamental questions about empathy persist. What is empathy (the definitional question)? Is it uniquely human and, if not, which nonhuman animals possess empathy (the distribution question)? Which type or quality of empathy is realized in different species (the quality question)
Albert Newen, Maja Griem, Ludwig Huber, Thomas Bugnyar, Aaron Blaisdell, Simone Pika   +5 more
wiley   +1 more source

Exploring Women's Perspectives on Receiving AI-Enabled Digital Support for Infant Feeding: Multimethods Cross-Sectional Study. [PDF]

JMIR Form Res
Stanley S, Jackson J, Brown AL, Lane C, Hudson N, Delaney T, Wolfenden L, Sutherland R, Sutherland R.   +8 more
europepmc   +1 more source

Exploring Green Entrepreneurship: Clarifying Conceptual Overlaps and Distinctions With Sustainability‐Related Entrepreneurship

Business Strategy and the Environment, EarlyView.
ABSTRACT Increasing global emphasis on sustainability has positioned green entrepreneurship as a key mechanism for aligning business with environmental responsibility. Despite growing research, green entrepreneurship remains conceptually fragmented, with overlapping constructs and inconsistent definitions, which may have constrained theoretical and ...
Alexandra Elena Carst, Jin‐ichiro Yamada   +1 more
wiley   +1 more source

Impact of Infant Feeding Mode on Gut Microbiome Composition in Early Life: Evidence from an Egyptian Cohort. [PDF]

Sci Rep
ELHindi S, Abdalla S, Azab MM, Bendary MM.   +3 more
europepmc   +1 more source

Shaping the Protein Transition From the Niche: Firm‐Level Dynamics in Europe's Plant‐Based Alternative Protein Sector

Business Strategy and the Environment, EarlyView.
ABSTRACT The agri‐food sector, most notably intensive livestock production, stands as a major driver of climate change, prompting a shift towards plant‐based alternative protein production and consumption. Such protein transition is widely recognised as central to the development of an environmentally sustainable food economy.
Francesca Monticone, Antonella Samoggia
wiley   +1 more source

Understanding practices of lactation and infant feeding together with women with HIV: the UPLIFT observational study protocol. [PDF]

Front Reprod Health
Smith C, Barr EA, Hampanda K, Trumbull M, Wu H, McKinney J, Buisson S, Hoffmann C, Brown C, Hutchinson AB, Amico KR, Asiodu IV, McFarland EJ, Lampe MA, Cholli PA, Varechtchouk O, Esber A, Kourtis AP, Abuogi L.   +18 more
europepmc   +1 more source

The Impact of Sustainability Labelling on Consumers' Evaluation and Choice of Food Products: A Systematic Literature Review

Business Strategy and the Environment, EarlyView.
ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen, Lucía Romero‐Verdú, Anne O. Peschel   +2 more
wiley   +1 more source