Results 1 to 10 of about 157,115 (258)
Energy, Sugars, Iron, and Vitamin B12 Content of Commercial Infant Food Pouches and Other Commercial Infant Foods on the New Zealand Market [PDF]
Ioanna Katiforis +2 more
exaly +2 more sources
Evaluation of Mycotoxins in Infant Breast Milk and Infant Food, Reviewing the Literature Data [PDF]
Marta Hernández +2 more
exaly +2 more sources
" INFANT FOODS AND SCURVY RICKETS." [PDF]
n ...
Sutherland, G. A., Ransom, W. B.
openaire +2 more sources
Introduction of complementary foods in infants [PDF]
To analyze frequency, age and time trend of complementary feeding introduction in infants.Retrospective study of infants' data evaluated at nutrition sector of Programa de Atenção aos Bebês of Programa Einstein na Comunidade de Paraisópolis from 2012 to 2015.
Lilian Cordeiro de Queirós Moreira +4 more
openaire +5 more sources
Introducing Allergenic Foods in Infants [PDF]
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RICCI, GIAMPAOLO, CIPRIANI, FRANCESCA
openaire +6 more sources
Origins of food reinforcement in infants [PDF]
Rapid weight gain in infancy is associated with a higher risk of obesity in children and adults. A high relative reinforcing value of food is cross-sectionally related to obesity; lean children find nonfood alternatives more reinforcing than do overweight/obese children. However, to our knowledge, there is no research on how and when food reinforcement
Kai Ling, Kong +3 more
openaire +2 more sources
MILK-MIXTURES AS FOOD FOR INFANTS. [PDF]
The ideal nourishment for a child is mother's milk. Nature and nature's laws have wisely ordained that the child, whose digestion is unsuitable to the foods of matured years, should be provided with nourishment which in the nature of things is most simple and bears with it the vital ingredients necessary to the child's growth.
openaire +2 more sources
Introduction of Complementary Foods to Infants [PDF]
While earlier food allergy prevention strategies implemented avoidance of allergenic foods in infancy, the current paradigm is shifting from avoidance to controlled exposure. This review focuses on the outcome of recent randomized controlled trials, which have examined the early introduction of allergenic foods for allergy prevention, and discusses the
openaire +2 more sources

