Results 281 to 290 of about 518,969 (346)

Determining the validity and reproducibility of a feeding assessment tool to assess complementary food group intake in New Zealand infants aged 9-12 months : a thesis presented in partial fulfilment of the requirements for the degree of Masters of Science in Nutrition and Dietetics, Massey University, Albany, New Zealand

, 2016
Ashleigh Jackson
openalex   +1 more source

Bridging maternal effects and epitranscriptomics: A novel perspective in developmental biology

Developmental Dynamics, EarlyView.
Abstract Maternal effects, encompassing both genetic (maternally expressed gene products) and non‐genetic (maternal state) influences, are powerful determinants of offspring phenotype, yet their RNA‐level mechanisms remain incompletely resolved. In parallel, epitranscriptomics, an emerging field centered on chemical modifications to RNA, has revealed ...
Ehsan Pashay Ahi
wiley   +1 more source

Birth season shapes the infant metabolome and development in Tanzania: a secondary explorative analysis of the early life interventions for childhood growth and development in Tanzania (ELICIT) trial. [PDF]

Nat Commun
Wimborne EA, Hampel D, Allen L, van der Veen DR, Panic G, Panchal M, Platts-Mills JA, Mduma E, Blacy L, Jatsoh S, Mdoe P, Scharf R, DeBoer MD, Swann JR.   +13 more
europepmc   +1 more source

Oxytocin Effects on Food Stimulus Processing and Food Intake in Females With or Without Binge Eating Disorder

International Journal of Eating Disorders, EarlyView.
ABSTRACT Objective Binge eating disorder (BED) is maintained by increased food‐related incentive salience, which is reflected by an attentional bias for food. Oxytocin acutely attenuates this bias in patients with anorexia nervosa and reduces food intake in males with normal or increased body weight.
Julia Nannt, Mechteld M. van den Hoek Ostende, Brunna Tuschen‐Caffier, Markus Heinrichs, Daniel Sippel, Manfred Hallschmid, Jennifer Svaldi   +6 more
wiley   +1 more source

Navigating Without a Compass: A Qualitative Study on Parents' Infant Formula Handling. [PDF]

Food Sci Nutr
Andresen E, Oras P, Norrman G, Målqvist M, Funkquist EL.   +4 more
europepmc   +1 more source

Plant-based proteins for infant formula: findings and recommendations from the ILSI Europe workshop. [PDF]

Front Nutr
Hettinga KA, van den Akker CHP, Billecke N, Cardinaals R, Chang CY, Dupont D, Furber M, Grimshaw K, Hallam P, de Jong P, Keppler JK, van Loo-Bouwman CA, Mersh C, Mulder KA, Oliveros E, Ozanne S, Petersen IL, Tomé D, Vandenplas Y, van de Velde F, Verbruggen SCAT.   +20 more
europepmc   +1 more source

Trace Element Intake from Dairy-Free Infant Porridges and Its Nutritional and Safety Implications for Infants Aged Six Months and Older. [PDF]

Nutrients
Chronchol Z, Witczak A, Pokorska-Niewiada K.   +2 more
europepmc   +1 more source

The Relationship Between Food Taboos and Breast Milk Flow in Mothers Breastfeeding Infants Aged ? 6 Months in the Working Area of Sukorambi Health Center

Dewi Ariyani Wulandari, Sugijati Sugijati, Jamhariyah Jamhariyah   +2 more
openalex   +2 more sources

Acrylamide Determination in Infant Formulas: A New Extraction Method. [PDF]

Molecules
Sevim S, Lopez-Ruiz R, Garrido-Frenich A.   +2 more
europepmc   +1 more source

Safety of the extension of use of galacto-oligosaccharides as a novel food pursuant to Regulation (EU) 2015/2283. [PDF]

EFSA J
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Turck D, Bohn T, Cámara M, Castenmiller J, De Henauw S, Jos Á, Maciuk A, Mangelsdorf I, McNulty B, Naska A, Pentieva K, Siani A, Thies F, Aguilera-Gómez M, Frenzel T, McArdle HJ, Moldeus P, Neuhäuser-Berthold M, Schlatter JR, van Loveren H, Turla E, Azzollini D, Hirsch-Ernst KI.   +24 more
europepmc   +1 more source