Results 131 to 140 of about 907,575 (299)

Which formula for a cow’s-milk-protein-intolerant infant?

open access: yesZdravniški Vestnik, 2013
Breast milk is the best for infant nutrition, but sometimes it is necessary to use an adapted milk formula. All infant formulas must support the normal growth and development of infants.Cow’s milk allergy is used to describe reactions involving the ...
Irena Barbarić
doaj  

Restrictions on infant formulas [PDF]

open access: yesJournal of Paediatrics and Child Health, 2012
David, Isaacs, Jim, Buttery
openaire   +2 more sources

Fair Business Models for Climate‐Smart Agriculture: A Design Science Research Approach

open access: yesBusiness Strategy and the Environment, EarlyView.
ABSTRACT Organisations in agri‐food value chains face urgent demands to address climate change, environmental degradation and social inequities through climate‐smart agriculture (CSA). However, sustained CSA implementation remains constrained by business models (BMs) that fail to offer fair solutions to stakeholders. Existing business model innovation (
Christopher Jr. Galgo   +9 more
wiley   +1 more source

WIC program infant formula supplier selection

open access: yes, 2007
Title from Web page (viewed on Feb. 9, 2007).; "January 31, 2007."; Discusses criteria the Dept. of Public Health uses to select infant formula suppliers for the federal Women, Infant and Children's (WIC) nutrition program. Discusses whether the General
Spigel, Saul.
core   +1 more source

Impact of Milk Fat Globule Membrane Phospholipids Addition on the in Vitro Digestion Characteristics of Infant Formula Emulsions

open access: yesShipin gongye ke-ji
Milk fat globule membrane (MFGM) is a key bioactive component in milk, incorporated into infant formula due to its health benefits. Previous studies have found that adding MFGM phospholipids to whey protein at an optimal ratio (MFGM phospholipids:whey ...
Ziyi ZHANG   +5 more
doaj   +1 more source

Elucidating the Interplay Between Structure and Electrochemical Behavior in Lignin‐Based Polymer Electrolytes for Potassium Batteries

open access: yesBattery Energy, Volume 4, Issue 2, March 2025.
Three biobased membranes are synthesized by crosslinking oxidized Kraft lignin with poly(ethylene glycol) diglycidyl ether of increasing molecular weights. After incorporation of solvated potassium salts, potassium batteries including these biobased gel polymer electrolytes are able to deliver a maximum specific capacity at 0.05 A g−1 as high as 130 ...
Giuseppe Pascuzzi   +5 more
wiley   +1 more source

Validity Evidence and Equity of a Multi‐Component Assessment Framework in a Developmental Anatomy Elective Among Undergraduate Medical Students Across Parallel Sections

open access: yesClinical Anatomy, EarlyView.
ABSTRACT Assessment frameworks in anatomy education should provide valid, reliable, and equitable measures of student learning. This study evaluated the validity evidence and equity of a newly developed multi‐component assessment framework within a Developmental Anatomy elective for third‐year medical students.
Naheed Kausar
wiley   +1 more source

Perovskite Photodetectors at the Intelligence Frontier: From Tunable Materials to Adaptive Optoelectronic Systems

open access: yesCarbon Energy, EarlyView.
This comprehensive review presents a progressive roadmap for perovskite vision detectors. Centered on perovskite‐based artificial perception, the graphic illustrates a systematic evolution: starting with fundamental material engineering and device architectures, advancing toward complex functional strategies such as flexible neuromorphic imaging ...
Chenglong Li   +14 more
wiley   +1 more source

The Impact of Glycation on Protein Digestibility

open access: yesChemFoodChem, EarlyView.
Schematic overview of how protein glycation affects digestibility and downstream nutritional consequences. Glycation‐derived structural modifications reduce protease accessibility, leading to limited hydrolysis and altered peptide generation. These changes decrease amino acid bioavailability and may subsequently contribute to microbiome alterations ...
Lea Hönemann   +2 more
wiley   +1 more source

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