Results 161 to 170 of about 241,253 (359)

Probiotics and prebiotics in infant formula

open access: yesZdravniški Vestnik, 2013
The gastrointestinal flora of breast-fed infants and those on classic standard infant formula differs. While mother’s milk is rich in prebiotic oligosaccharides and also contains some probiotics, a standard infant formula contains none of both.There is ...
Yvan Vandenplas   +5 more
doaj  

Influence of temperature and the physical state on available lysine in powdered infant formula

open access: hybrid, 2011
Iris Schmitz   +3 more
openalex   +1 more source

Harnessing Carbon‐Containing Materials for Next‐Generation High‐Temperature Electromagnetic Wave Absorbers

open access: yesCarbon Energy, EarlyView.
Traditional carbon materials show limited high‐temperature oxidation resistance, which becomes pronounced above 673 K and significantly restricts their practical applicability. To address this challenge, enhancing polarization loss and leveraging its negative temperature dependence to offset the temperature‐induced increase in conductance loss are ...
Yang Li   +9 more
wiley   +1 more source

Strategies to Enhance Ionic Conductivity of Na3Zr2Si2O12 Solid Electrolyte for Advanced Solid‐State Sodium Batteries

open access: yesCarbon Energy, EarlyView.
This review presents a comprehensive summary and discussion of some optimization strategies for enhancing room‐temperature ionic conductivity of Na3Zr2Si2PO12 (NZSP) solid electrolyte for solid‐state sodium batteries, including foreign‐ion doping or substitution, sintering behavior modulation, and regulation of chemical composition based on precursors.
Jiawen Hu   +5 more
wiley   +1 more source

Nutritional safety and suitability of a specific protein hydrolysate derived from sources of skimmed cow's milk and whey protein concentrates and used in infant and follow‐on formula manufactured from hydrolysed protein by Healthcare Reckitt B.V.

open access: yesEFSA Journal
The European Commission (EC) requested the European Food Safety Authority to evaluate the nutritional safety and suitability of a specific protein hydrolysate derived from sources of skimmed cow's milk (including non‐fat) and whey protein concentrates ...
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA)   +18 more
doaj   +1 more source

Caffeine Content Assessment in Beverages and Food Supplements: Regulatory Challenges and Health Implications

open access: yesChemFoodChem, EarlyView.
ABSTRACT This study presents an analysis of caffeine content in food supplements and evaluates current regulatory frameworks against established safety guidelines. High‐caffeine products, particularly sports, and food supplements, were assessed for compliance with the safety opinion of the European Food Safety Authority (EFSA). The investigation during
Leonie Rinke   +3 more
wiley   +1 more source

Conservation Can Better Integrate Environmental Justice if We Consider People’s Needs

open access: yes
The Bulletin of the Ecological Society of America, EarlyView.
Beck M. Swab
wiley   +1 more source

Asymptotic properties of cross‐classified sampling designs

open access: yesCanadian Journal of Statistics, EarlyView.
Abstract We investigate the family of cross‐classified sampling designs across an arbitrary number of dimensions. We introduce a variance decomposition that enables the derivation of general asymptotic properties for these designs and the development of straightforward and asymptotically unbiased variance estimators.
Jean Rubin, Guillaume Chauvet
wiley   +1 more source

Standards for infant formula milk. [PDF]

open access: yes, 2006
Koletzko, Berthold, Shamir, Raanan
core   +1 more source

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