Results 21 to 30 of about 81,694 (308)

Prebiotics in infant formula [PDF]

open access: yesGut Microbes, 2014
The gastrointestinal microbiota of breast-fed babies differ from classic standard formula fed infants. While mother's milk is rich in prebiotic oligosaccharides and contains small amounts of probiotics, standard infant formula doesn't. Different prebiotic oligosaccharides are added to infant formula: galacto-oligosaccharides, fructo-oligosaccharide ...
Yvan, Vandenplas   +2 more
openaire   +2 more sources

Comprehensiveness of infant formula and bottle feeding resources: A review of information from Australian healthcare organisations

open access: yesMaternal and Child Nutrition, 2022
The use of infant formula is widespread internationally. In Australia, 55% of infants receive formula before 6 months of age, with higher rates among disadvantaged communities.
Heilok Cheng   +3 more
doaj   +1 more source

Screening forCronobacterSpecies in Powdered and Reconstituted Infant Formulas and from Equipment Used in Formula Preparation in Maternity Hospitals [PDF]

open access: yes, 2013
Background/Aims: Cronobacter spp. have been identified as being of considerable risk to neonates. The occurrence of organism in infant formulas is therefore of considerable interest. Methods: The occurrence of Cronobacter spp.
Forsythe, S   +7 more
core   +1 more source

Oligosaccharides in infant formula [PDF]

open access: yesBritish Journal of Nutrition, 2002
Breast-feeding is the golden standard for infant feeding. However, the majority of a few week old infants are fed with a second choice infant feeding, cow's milk based formula. Amongst the multiple differences between human and cow's milk regards the development of the gastro-intestinal flora: the flora of the breast-fed infant being richer in ...
openaire   +3 more sources

Comparison of methods for the microbiological identification and profiling of cronobacter species from ingredients used in the preparation of infant formula [PDF]

open access: yes, 2013
Cronobacter spp. (formerly Enterobacter sakazakii) can be isolated from a wide range of foods and environments, and its association with neonatal infections has drawn considerable attention from regulatory authorities.
Cetinkaya, E   +7 more
core   +1 more source

Infant feeding practices and parental perceptions during the 2022 United States infant formula shortage crisis

open access: yesBMC Pediatrics, 2023
Background In May of 2022, parents living in the United States experienced a dramatic infant formula shortage caused by supply chain issues and the recall of several infant formula products over contamination concerns.
Karina Cernioglo, Jennifer T. Smilowitz
doaj   +1 more source

Assessment of dietary exposure to nonylphenol in infant formula retailed in Shanghai

open access: yesShanghai yufang yixue, 2023
ObjectiveTo assess the health risk of dietary exposure to nonylphenol in infants aged 0-36 months through infant formula in Shanghai.MethodsA monitoring of nonylphenol pollution in infant formula was conducted in 2022. A total of 90 samples were obtained
LI Yiqi   +3 more
doaj   +1 more source

The safety study of the fat component in adapted infant formula [PDF]

open access: yesE3S Web of Conferences, 2020
The growth and harmonious development of an infant depends on nutrition provided by natural or artificial feeding. Accordingly the adaptation of the composition of adapted infant formula to the composition of human milk is carried out with all major ...
Volf Ekaterina Yu.   +4 more
doaj   +1 more source

Quality and Safety Aspects of Infant Nutrition [PDF]

open access: yes, 2012
Quality and safety aspects of infant nutrition are of key importance for child health, but oftentimes they do not get much attention by health care professionals whose interest tends to focus on functional benefits of early nutrition.
Ashwell, Margaret   +2 more
core   +1 more source

Good Questions 3

open access: yesWorld Nutrition, 2018
  Scientific publications can be misinterpreted in newsletters and the popular press. Some misinterpretations could lead to inappropriate choices related to health, and thus create serious risks. Who should correct misinterpretations? This editorial
George Kent
doaj   +1 more source

Home - About - Disclaimer - Privacy