Results 11 to 20 of about 629,865 (137)
Previous researches have established that the swim speed of some microcrustaceans is influenced by chemical compounds emitted by conspecifics. We examined the hypothesis that cuticular compounds present on the body surface of A.
Carola Tapia +4 more
doaj +1 more source
O trabalho foi realizado para caracterizar a gordura intramuscular dos cortes contrafilé, picanha e costela de seis marcas comerciais (A, B, C, D, E e F) de carne bovina comercializadas no município de Porto Alegre, Rio Grande do Sul.
Angélica Pereira dos Santos Pinho +5 more
doaj +1 more source
Measuring fatty acid (FA) levels in blood as a risk factor for chronic disease has been studied extensively. Previous research has used either plasma or serum samples to examine these associations.
Connor D C Buchanan +6 more
semanticscholar +1 more source
O experimento teve como objetivo avaliar se a raça e/ou o sistema de criação afetam o perfil de ácidos graxos da carne de ovelhas de descarte. Foram utilizadas 20 ovelhas, sendo 10 da raça Ideal e 10 da raça Texel, aleatoriamente distribuídas por grupo ...
Luis Fernando Vilani de Pelegrini +7 more
doaj +1 more source
Characterization of the Fatty Acids Present in Wastewaters from Production of Biodiesel Tilapia
Biodiesel obtained from oil extracted from the viscera of tilapia is a viable alternative in the replacement of petroleum fuels. However, during the purification step is performed biodiesel washing water is performed, which generates high effluent pollutant loads due to the reagents used and the very composition of the raw material.
Erika de A. S. Braga +5 more
wiley +1 more source
Maternal dietary fatty acids and their roles in human placental development.
Fatty acids are essential for feto-placental growth and development. Maternal fatty acids and their metabolites are involved in every stage of pregnancy by supporting cell growth and development, cell signaling, and modulating other critical aspects of ...
A. Duttaroy, Sanjay Basak
semanticscholar +1 more source
INTRODUCTION Cancer has been associated with increased oxidative stress and deregulation of bioactive oxylipins derived from long-chain polyunsaturated fatty acids (LC-PUFA) like arachidonic acid (AA).
J. Bilodeau +11 more
semanticscholar +1 more source
Omega-3 fatty acids in the psychological and physiological resilience against COVID-19
As the infected cases of COVID-19 reach more than 20 million with more than 778,000 deaths globally, an increase in psychiatric disorders including anxiety and depression has been reported.
J. Chang, C. Pariante, K. Su
semanticscholar +1 more source
Polyunsaturated fatty acids (VLCPUFA) are important constituents of sphingomyelin (SM) and ceramide (Cer) in testicular germ cells. In the present paper we focused on the SM and Cer and their fatty acids inspermatozoa and their main regions, heads and ...
Antollini, Silvia Susana +5 more
core +1 more source
During infection of a host, Pseudomonas aeruginosa orchestrates global gene expression to adapt to the host environment and counter the immune attacks. P.
Xiaolei Pan +14 more
semanticscholar +1 more source

