Results 221 to 230 of about 771,065 (254)

Effect of Three Defatting Solvents on the Techno-Functional Properties of an Edible Insect (Gryllus bimaculatus) Protein Concentrate

Molecules, 2021
Min-Soo Jeong, Seong-Jun Cho, Sang-Deok Lee   +2 more
exaly  

Characterization of protein in cricket (Acheta domesticus), locust (Locusta migratoria), and silk worm pupae (Bombyx mori) insect powders

LWT - Food Science and Technology, 2021
Jacek Jaczynski, Kristen Matak
exaly  

Genetic engineering of baculovirus-insect cell system to improve protein production

Frontiers in Bioengineering and Biotechnology, 2022
Shaowei Li, Lizhi Zhou, Ningshao Xia
exaly  

INSECT INHIBITORY PROTEINS

2018
BOWEN DAVID J, CHAY CATHERINE A, CICHE TODD A, KESANAPALLI UMA R, LUTKE JENNIFER L   +4 more
  +12 more sources

Inhibition of insect ice nucleator proteins by insect antifreeze proteins

Cryobiology, 1989
openaire   +1 more source

Extraction and characterisation of protein fractions from five insect species

Food Chemistry, 2013
Leonard Sagis, Martinus Van Boekel, Arnold Van Huis   +2 more
exaly  

INSECT-RESISTANT PROTEIN AND INSECT-RESISTANCE GENE ENCODING THE INSECT-RESISTANT PROTEIN

2010
KONNO KOTARO, WASANO NAOYA
openaire   +2 more sources

Insect Protein Revolution: Edible Insects as Alternative Protein Sources

The Journal of King Mongkut's University of Technology North Bangkok
Mery Rambu B. Djoru, Samatcha Krungkaew, Watanya Chaisayan, Theerawut Phusantisampan   +3 more
openaire   +1 more source

Comparison of Conventional and Sustainable Lipid Extraction Methods for the Production of Oil and Protein Isolate from Edible Insect Meal

Foods, 2019
Julien Chamberland, Alain Doyen, Alice Marciniak   +2 more
exaly  

Non-protein amino acids in plant defense against insect herbivores: Representative cases and opportunities for further functional analysis

Phytochemistry, 2011
Georg Jander, Tengfang Huang, Martin De Vos   +2 more
exaly