Results 211 to 220 of about 771,065 (254)
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1990
Publisher Summary This chapter discusses the structure and function of major groups of hemolymph proteins that are common to all insects, storage proteins, lipoproteins, vitellogenins, and inducible antibacterial proteins. It also discusses some proteins and peptides that are present in smaller amounts, sometimes occurring only in a few insect ...
Michael R. Kanost +5 more
openaire +1 more source
Publisher Summary This chapter discusses the structure and function of major groups of hemolymph proteins that are common to all insects, storage proteins, lipoproteins, vitellogenins, and inducible antibacterial proteins. It also discusses some proteins and peptides that are present in smaller amounts, sometimes occurring only in a few insect ...
Michael R. Kanost +5 more
openaire +1 more source
2020
Insects are the most abundant and diverse group of animals on earth. Therefore, it is not surprising that they have evolved numerous, generally non-mutually exclusive, adaptations to permit survival at subzero temperatures. In general, these adaptations can be divided into those that prevent freezing of freeze susceptible species (freeze avoidance) and
John G. Duman, Samuel S. Newton
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Insects are the most abundant and diverse group of animals on earth. Therefore, it is not surprising that they have evolved numerous, generally non-mutually exclusive, adaptations to permit survival at subzero temperatures. In general, these adaptations can be divided into those that prevent freezing of freeze susceptible species (freeze avoidance) and
John G. Duman, Samuel S. Newton
openaire +1 more source
Insects as a Source of Protein
Bulletin of the Entomological Society of America, 1975C. F. Hodge (1911) calculated that a pair of house flies beginning operations in April could produce enough flies, if all survived, to cover the earth 47 feet deep by August. This, of course, is an ecological absurdity but it does convey some idea of the tremendous reproductive potential of some insects.
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Protein Synthesis and Insect Morphogenesis
Annual Review of Entomology, 1973Joseph Ilan, Judith Ilan
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Porcine myofibrillar protein gel with edible insect protein: Effect of pH-shifting
LWT - Food Science and Technology, 2022Yun-Sang Choi +2 more
exaly
Comparative Assessment of Insect Processing Technologies for Sustainable Insect Protein Production
Sustainability, 2023David Fernandez-Gutierrez
exaly