Results 211 to 220 of about 625,335 (287)

Renewable Energy Use, Agricultural Productivity, and Economic Expansion Impact on Environmental Sustainability in India

Energy Science &Engineering, EarlyView.
ABSTRACT This research aims to explore the effects of agricultural productivity and the use of renewable energy sources on India's CO2 emissions while taking economic expansion into concern based on data during 1985–2022. This study applies the autoregressive distributed lag (ARDL) technique, dynamic‐ordinary least square (DOLS), fully‐modified ...
Palanisamy Manigandan, Radulescu Magdalena, Duraisamy Pachiyappan, Nadia Sha, Marian Cristescu   +4 more
wiley   +1 more source

Racial Disparities in Food Insecurity for High- and Low-Income Households.

JAMA Health Forum
Kwon C, Liu Y, Crews DC, Kim B, Stuart EA, Samuel LJ.   +5 more
europepmc   +1 more source

Psychosocial risk factors at work and the use of anxiolytics and hypnotics: cross-sectional analysis of salaried workers in Spain. [PDF]

BMJ Public Health
Notti Saint-Jean P, Ayala A, Utzet M.
europepmc   +1 more source

Validation of a handheld smartphone markerless gait‐analysis tool using an estimated groundline in horses

Equine Veterinary Journal, EarlyView.
Abstract Background A handheld smartphone‐based computer vision algorithm (RealHorse® [RH]) offers accessible alternatives for equine gait analysis but requires validation against a gold‐standard three‐dimensional multicamera optical motion capture system (Qualisys® [QS]).
Karsten Key, Jakob Kirkegaard, Katja Berg, Kristian Ringkjær Andresen, Sabrina Skov Hansen   +4 more
wiley   +1 more source

Food insecurity and gender-based violence against women during the COVID-19 pandemic: a systematic review. [PDF]

BMC Public Health
Abusbaitan HA, Gondwe KW, Pirsch A, Eyadat A, Alshakhshir NS, Vilakazi N, Nkhoma-Mussa Y, Hearst MO, Mkandawire-Valhmu L, Lopez AA, Schadewald DM, Dressel A.   +11 more
europepmc   +1 more source

Insecurity in Industry [PDF]

Proceedings of the Royal Society of Medicine, 1972
openaire   +2 more sources

Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security

Food Bioengineering, EarlyView.
ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob, Gebremedhin Gebreslassie, Etsay Mesele, Tesfakiros Semere   +3 more
wiley   +1 more source

Household Food Insecurity Is Associated With Higher Adiposity Over Time Among Adolescents in Louisiana. [PDF]

Pediatr Obes
Fenton A, Staiano AE, Celestin M, Ferguson T, Myers CA, Tseng TS, Broyles ST.   +6 more
europepmc   +1 more source

Chemical Composition, Amino Acids, Phenolic Profiles and Bioavailability of Minerals in Livingstone Potato (Plectranthus esculentus) as Affected by Different Processing Techniques

Food Chemistry International, EarlyView.
Boiling retained the nutrients and polyphenol compounds in Plectranthus esculentus tubers better than frying or roasting. A bioavailability study showed that the phytates and oxalates in the tuber may not affect the bioavailabilities of calcium, zinc, or iron in Plectranthus esculentus tubers when eaten.
Mercy Amarachi Iroaganachi, Chinedum Ogbonnaya Eleazu, Kate Eleazu, Adanma Ironkwe, Winner Kalu   +4 more
wiley   +1 more source

Food insecurity among waste-picking children in Iran and its associated factors. [PDF]

Sci Rep
Kamal SHM, SoleimanvandiAzar N, Ahmadi S, Karimi SE, Basakha M, Rampisheh Z, Tehrani-Banihashemi A, Tayefi B.   +7 more
europepmc   +1 more source