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Bunraku – intangible cultural heritage [PDF]
Móin-Móin: Revista de estudos sobre teatro de formas animadas, 2018 Bunraku. Where puppets explain human emotions better than humans. Like Opera dei Pupi in Sicily, Italy, and Wayang in Indonesia, Ningyo Joruri Bunraku was designated a World Intangible Heritage by UNESCO in 2003 and enrolled on the list in 2008. It is one of Japan’s traditional performing arts, starting in the 17th century and continuing until today ...
Senda, Yasuko
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Digital Preservation of Intangible Cultural Heritage [PDF]
Indonesian Journal of Electrical Engineering and Computer Science, 2018 <p>Cultural heritage reflects a society’s identity, hence should be protected and preserved for the future generation. Digital preservation is significant for cultural heritage since there are a lot of important knowledge and collections of manuscripts and artefacts which need to be preserved to ensure sustainability for future generations ...
Wan Malini Wan Isa +3 more
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Between Tourism and Intangible Cultural Heritage
Procedia - Social and Behavioral Sciences, 2013 AbstractMalaysia sees a tremendous rise in tourist arrivals in Malacca with the listing of Melaka on UNESCO's world heritage list in 2008. Its cultural tradition is one of the outstanding universal values that contribute it to gain its placed on the list.
Nur Izzati Mohd Rodzi +2 more
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Cultural Routes and Intangible Heritage [PDF]
Almatourism, 2012 The theoretical interpretation of thematic routes helps to predict the effects on the territories visited by cultured tourists who want to enrich their cultural and emotional baggage. After the analysis of some interpretations, this paper will examine how the practical implementation of an itinerary approved by the Council of Europe has evolved over ...
Zabbini, Enza
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Spatial distribution of intangible cultural heritage resources in China and its influencing factors. [PDF]
Sci RepExploring the spatial distribution of China’s intangible cultural heritage resources and its influencing factors is an important foundation for their protection and development and a key step toward the integration of culture and tourism.
Zhang Z, Cui Z, Fan T, Ruan S, Wu J.
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Digitizing Intangible Cultural Heritage [PDF]
, 2004 As part of the UNESCO project "Establishment of a National Inventory and Electronic Database of Lithuanian Intangible Cultural Heritage" the authors, representing the EU-funded project "European Cultural Heritage Online" (ECHO) were invited to give a course in digital archiving called "Digitizing Intangible Cultural Heritage ...
Uneson, Marcus, Wittenburg, Peter
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Ayurveda: The Intangible Cultural Heritage of India [PDF]
JOURNAL OF ADVANCED RESEARCH IN AYURVEDA, YOGA, UNANI, SIDHHA & HOMEOPATHY, 2018 Publication and documentation are the most essential thing for Vedic literature to protect them from Piracy. The term Vedic literature means the four Vedas, their Samhita and the allied literature based on or derived from the Vedas. The four Vedas are Rigveda, Samaveda, Yajurveda and Atharvaveda including their Samhitas and Brahmanas attached to each ...
Vijay Kumar Srivastava
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Research on narrative design of handicraft intangible cultural heritage creative products based on AHP-TOPSIS method. [PDF]
HeliyonTo address the issues of subjectivity and bias that designers face in selecting and constructing narrative cultural themes when introducing narrative design methods into the design of handicraft intangible cultural heritage cultural and creative products,
Li M, Wang L, Li L.
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APP design and research based on Sichuan Intangible Cultural Heritage [PDF]
SHS Web of Conferences, 2023 The market of Sichuan intangible cultural heritage APP and mini program based on mobile terminal is lacking. The “Internet+” mode is used to expand the modern living space of intangible cultural heritage, stimulate the social and economic benefits of ...
Yi Huang +5 more
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Foods, 2023 This study evaluated the effect of multi-frequency sonication (20 kHz, 25 kHz, 28 kHz, 40 kHz, 50 kHz) on structural characteristics of beef myofibrillar proteins (MPs) with different degrees of doneness (Rare 52~55 °C, Medium Rare 55~60 °C, Medium 60~65
Zhaoli Zhang +8 more
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