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Response of soil microbial community diversity and structure to soybean-based intercropping and its effects on yield [PDF]

open access: yesFrontiers in Microbiology
IntroductionSoybean-based intercropping has emerged as a key sustainable agricultural practice, which enhances system productivity and improves soil health.
Xinyi Zhan   +14 more
doaj   +2 more sources

Transcriptional Responses of Fusarium graminearum Interacted with Soybean to Cause Root Rot

open access: yesJournal of Fungi, 2021
Fusarium graminearum is the most devastating pathogen of Fusarium head blight of cereals, stalk and ear of maize, and it has recently become a potential threat for soybean as maize-soybean strip relay intercropping is widely practiced in China.
Muhammd Naeem   +9 more
doaj   +1 more source

Maize-soybean relay strip intercropping reshapes the rhizosphere bacterial community and recruits beneficial bacteria to suppress Fusarium root rot of soybean

open access: yesFrontiers in Microbiology, 2022
Rhizosphere microbes play a vital role in plant health and defense against soil-borne diseases. Previous studies showed that maize-soybean relay strip intercropping altered the diversity and composition of pathogenic Fusarium species and biocontrol ...
Xiaoli Chang   +14 more
doaj   +1 more source

Pre-treatment of melatonin enhances the seed germination responses and physiological mechanisms of soybean (Glycine max L.) under abiotic stresses

open access: yesFrontiers in Plant Science, 2023
The germination of soybean (Glycine max L.) seeds is critically affected by abiotic stresses which resulting in decreasing crop growth and yield. However; little is known about the physiological mechanisms of germination and the potential role of ...
Samrah Afzal Awan   +10 more
doaj   +1 more source

Physiological and metabolic analyses provide insight into soybean seed resistance to fusarium fujikuroi causing seed decay

open access: yesFrontiers in Plant Science, 2022
Seed-borne pathogens cause diverse diseases at the growth, pre- and post-harvest stage of soybean resulting in a large reduction in yield and quality. The physiological and metabolic aspects of seeds are closely related to their defense against pathogens.
Xiaoli Chang   +12 more
doaj   +1 more source

Soybean balanced the growth and defense in response to SMV infection under different light intensities

open access: yesFrontiers in Plant Science, 2023
Light is essential for the growth and defense of soybean. It is not clear how soybeans adjust their defenses to different light environments with different cropping patterns. The mechanism of soybean response to Soybean mosaic virus (SMV) infection under
Jing Shang   +9 more
doaj   +1 more source

Slight Shading Stress at Seedling Stage Does not Reduce Lignin Biosynthesis or Affect Lodging Resistance of Soybean Stems

open access: yesAgronomy, 2020
Shade is widespread in agricultural production and affects lignin biosynthesis and lodging resistance of crops. We explored the effects of shade intensity on lignin biosynthesis and lodging resistance at the physiological and molecular levels in two ...
Bingxiao Wen   +9 more
doaj   +1 more source

Assessing canopy nitrogen and carbon content in maize by canopy spectral reflectance and uninformative variable elimination

open access: yesCrop Journal, 2022
Assessing canopy nitrogen content (CNC) and canopy carbon content (CCC) of maize by hyperspectral remote sensing data permits estimating cropland productivity, protecting farmland ecology, and investigating the nitrogen and carbon cycles in the ...
Zhonglin Wang   +8 more
doaj   +1 more source

Rejuvenating soybean (Glycine max L.) growth and development through slight shading stress

open access: yesJournal of Integrative Agriculture, 2020
The impact of increased shading stress on agronomic traits, photosynthetic performance and antioxidants activities in leaves of two soybeans cultivars (D16 and E93) was studied.
Bing-xiao WEN   +8 more
doaj   +1 more source

Editorial: Breeding for intercropping

open access: yesFrontiers in Plant Science, 2023
Intercropping, also known as mixed cropping, consists on simultaneously growing more than one species on a field. It has a great potential for enhancing water- and nutrient-use efficiency and improving plant productivity, yield stability and resilience to biotic and abiotic stress, including those triggered by climate change.
Rubiales, Diego   +4 more
openaire   +7 more sources

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