Results 131 to 140 of about 53,726 (252)

Effects of Maize/Peanut Intercropping on Yield and Nitrogen Uptake and Utilization under Different Nitrogen Application Rates

open access: yesAgriculture
The effects of maize/peanut intercropping on crop yields, peanut nodulation, biological nitrogen (N) fixation in peanuts, crop N uptake, and N use efficiency under different N application rates were studied.
Yongyong Zhang   +6 more
doaj   +1 more source

Tillage intensity and cover crop affect yield, energy efficiency, and sustainability of rainfed finger millet and pigeon pea cropping system in semiarid tropics

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Little is known about the sustainability of an intercropping system comprising finger millet (Eleusine coracana) and pigeon pea (Cajanus cajan). We therefore sowed both cover crops and the above crops over 3 years in a seed mix of 8:2 by weight to assess their effects on soil properties, yield potential, and energy‐use efficiency.
Mudalagiriyappa   +10 more
wiley   +1 more source

The distribution of soil organic carbon and nitrogen across different soil depths in relation to household wealth in enset‐based farming systems in Central Ethiopia

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Soils serve as a major reservoir for atmospheric carbon and could play a key role in mitigating climate change. Since deep soil layers can store substantial amounts of organic carbon, they should be included in carbon and nitrogen estimates.
Mulugeta Habte   +2 more
wiley   +1 more source

Evaluation of Yield and Advantage Indices in Barley and Vetch Intercropping [PDF]

open access: yesJournal of Agricultural Science and Sustainable Production, 2009
To investigate the effects of different intercropping arrangements on barley and vetch forage yield and to find the land use advantage in the intercropping system, an experiment was carried out based on randomized complete block design with eight ...
A Ahmadi   +4 more
doaj  

Cereal–vegetable intercropping: hindrances and strategies to increase intercropping

open access: yesTurkish Journal of Agriculture and Forestry, 2023
IQRA ZAKİR   +7 more
openaire   +1 more source

Effects of intercropping desho grass (Pennisetum glaucifolium) with vetch (Vicia villosa) on soil fertility, forage accumulation, and nutritional composition

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 1, March 2026.
Abstract Enhancing feed resource availability and nutritional qualities with healthful soil management practices is a decisive intervention for future livestock husbandry in developing countries. However, there is a need for sound recommendations on agronomic practices and fertilization due to local differences in the climate and soil profiles ...
Melkamu Berhanu   +3 more
wiley   +1 more source

The Efficiency of Maize and Common Bean Intercropping Using Economic, Competitive, and Biological Indices for a Sustainable Production

open access: yesLegume Science, Volume 8, Issue 1, March 2026.
ABSTRACT Intercropping is an effective method for resource utilization that typically enhances crop yields compared with monoculture. This study was conducted using split plot in a randomized complete block design with three replications over the 2022–2023 years.
Ebrahim Zolfagari Kotbehsara   +2 more
wiley   +1 more source

Breeding for Intercropping

open access: yes, 2022
Weih, Martin   +4 more
openaire   +2 more sources

Review of Amino Acid Foliar Application as a Stress Mitigation Strategy: Unraveling the Protective Mechanisms Against Abiotic Stress

open access: yesJournal of Sustainable Agriculture and Environment, Volume 5, Issue 1, March 2026.
ABSTRACT The foliar application of amino acids offers a promising strategy to mitigate multiple abiotic stresses—drought, salinity, heat and heavy metals—by enhancing plant physiological, biochemical and molecular responses. This review synthesises recent advances in understanding how external amino acids function as bio‐stimulants, focusing on ...
Xiaoyu Ma   +4 more
wiley   +1 more source

Response of soil microbial community diversity and structure to soybean-based intercropping and its effects on yield

open access: yesFrontiers in Microbiology
IntroductionSoybean-based intercropping has emerged as a key sustainable agricultural practice, which enhances system productivity and improves soil health.
Xinyi Zhan   +14 more
doaj   +1 more source

Home - About - Disclaimer - Privacy