Results 131 to 140 of about 27,768 (249)
Influence of intercropping on folia NPK contents and yields of maize and cowpeas : summary
, 1982 Meeting: Symposium on Intercropping in Semi-Arid Areas, 2d, 4-7 Aug.
Nyeupe, C.S. +2 more
core +1 more source
Mucuna pruriens as a Sustainable Functional Food: Applications From Seed to Product
Modern Agriculture, Volume 4, Issue 2, December 2026.This review highlights Mucuna pruriens as a nutrient‐rich legume with significant nutritional, therapeutic, and agricultural value. Its protein‐rich seeds contain essential minerals and L‐DOPA, but high antinutritional compounds require effective processing before consumption.
Crossby Osei Tutu +10 more
wiley +1 more source
Intercropping of maize and cowpeas : effect of plant populations on insect pests and seed yield
, 1982 Meeting: Symposium on Intercropping in Semi-Arid Areas, 2d, 4-7 Aug.
Lakhani, D.A. +2 more
core +1 more source
The Plant Phenome Journal, Volume 9, Issue 1, December 2026.Abstract Accelerating genetic gain in intercrop forage breeding requires scalable phenotyping approaches that can capture both yield and quality variation across complex genotype combinations. This study evaluated the use of uncrewed aerial system (UAS)‐derived multispectral vegetation indices (VIs) for predicting forage yield and nutritive quality in ...
Milcah Kigoni +6 more
wiley +1 more source
Smartphone‐based proximal sensing as an accessible platform for improved physiological phenotyping
The Plant Phenome Journal, Volume 9, Issue 1, December 2026.Abstract We tested whether smartphone‐based sensing could deliver accurate physiological traits in an accessible and low‐cost platform. A smartphone, carried by someone walking through a field, was used to generate a high‐resolution time series of images for 10 genotypes of cowpea (Vigna unguiculata L. Walp.).
Isaac K. Uyehara +8 more
wiley +1 more source
Effect of intercropping on the severity of powdery mildew on green gram
, 1982 Meeting: Symposium on Intercropping in Semi-Arid Areas, 2d, 4-7 Aug.
Keswani, C.L., Mreta, R.A.D.
core +1 more source
Annals of Applied Biology, Volume 189, Issue 3, November 2026.English food pulse production is constrained by interconnected barriers, including limited farmer know‐how and processing infrastructure, a lack of direct policy support and fragmented research capacity, alongside weak consumer demand. Matrix analysis of academic literature, policy documents and 13 expert interviews synthesised the current policy ...
Lucy Michaels +2 more
wiley +1 more source
Grain yield after monoculture and intercropping of maize
Climatic change has created challenges for the agricultural sector, adding to pressures on global agricultural and food systems. The increase in the frequency and duration of droughts requires a strong adaptation of agricultural crops, as well as ...
Vasileva, Viliana +3 more
core +1 more source
Effect of intercropping on some diseases of beans and groundnuts : summary
, 1982 Meeting: Symposium on Intercropping in Semi-Arid Areas, 2d, 4-7 Aug.
Mukibi, J.K.
core +1 more source
Biotechnology and Bioengineering, Volume 123, Issue 10, Page 2491-2519, October 2026.ABSTRACT Synthetic biology has recently proven to be a valuable tool for enhancing agriculture even in the face of environmental and biological stresses. Understanding the challenges that militate synthetic biology will assist in ensuring safe, stable, and scalable crop production.
Ben Jesuorsemwen Enagbonma +6 more
wiley +1 more source