Results 241 to 250 of about 6,704,120 (325)

Spatial Associations and Co-Occurrence Networks of Sympatric Species in an Asian Elephant Community. [PDF]

Animals (Basel)
Wang J, Li X, Tian Y, Duan W, Si Y, Wen D, Wang W, Meng D.   +7 more
europepmc   +1 more source

Microbial communities and functional diversity in seafood

JSFA reports, EarlyView.
Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi, Samuel Ayeh Osei, Grace Afumwaa Boamah, Gertrude Dzifa Mensah   +3 more
wiley   +1 more source

Combined effects of species diversity and soil depth heterogeneity on plant functional groups and community productivity. [PDF]

PeerJ
Liu L, Cheng B.
europepmc   +1 more source

Phases in the S-gene expression, and S-allele interaction in the control of interspecific incompatibility

Heredity, 1973
K. K. Pandey
semanticscholar   +1 more source

Macronutrient and micronutrient profiles of meat types: insights into human health and diet

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş, Serap Göncü, Fatma Hepsağ, Nazan Koluman, Yesim Ozogul   +4 more
wiley   +1 more source

Water Sources and Biomass Allocation Characteristics of Dominant Species in the Desert Riparian Forest Along the Keriya River, Northwest of China. [PDF]

Ecol Evol
Dai Y, Ye Z, Abdureyim A, Tang M, Yao K.
europepmc   +1 more source

Physiological dominance of the scion in shaping root architecture under suboptimal temperature

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Non‐optimal temperatures have become a major constraint on plant development under rapidly changing climatic conditions. Both suboptimal and supra‐optimal temperatures reduce physiological activity, alter plant morphology, lead to plant mortality, and ultimately decrease crop productivity.
Amnon Cochavi, Elad Oren, Fabian Baumkoler, Evgeny Smirnov, Ran Nisim Lati   +4 more
wiley   +1 more source

A Statistical Mechanics Model to Decode Tissue Crosstalk During Graft Formation. [PDF]

Adv Sci (Weinh)
Dong A, Meng Y, Yau SS, Yau ST, Wu R.
europepmc   +1 more source

Preharvest supplemental lighting enhances productivity and modulates postharvest quality in hydroponically grown Apulian unripe melon ‘Scopatizzo’ (Cucumis melo L.)

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Preharvest light management is increasingly used to enhance yield and fruit quality in soilless systems, yet its effects on unripe melon fruits remain poorly understood. This study evaluated the impact of supplemental red–blue light‐emitting diode (LED) lighting applied during cultivation in a closed‐cycle hydroponic system on ...
Onofrio Davide Palmitessa, Marica Troilo, Carlo Porfido, Roberto Terzano, Davide De Angelis, Massimiliano Renna, Francesco Caponio, Pietro Santamaria   +7 more
wiley   +1 more source

Species Interactions Determine the Importance of Response Diversity for Community Stability to Pulse Disturbances. [PDF]

Ecol Lett
Kunze C, Petchey OL, Ghosh S, Hillebrand H.   +3 more
europepmc   +1 more source