Exploring the Anti‐Diabetic Potential of Anthocyanins: From Biochemical Pathways to Human Trials
ABSTRACT Diabetes mellitus (DM) is a global health challenge with increasing prevalence rates, particularly in low‐ and middle‐income countries. Anthocyanins (ACs) are potential bioactive compounds found in various fruits and vegetables, attracting the attention of researchers due to their possible role in managing diabetes and its complications ...
Lakshay Panchal +6 more
wiley +1 more source
Toxoplasma gondii disrupts intestinal microbiota and host metabolism in a rat model. [PDF]
Zhao JX +11 more
europepmc +1 more source
Nanogel‐Mediated Immunotherapy to Tackle Cancer and Inflammatory Diseases
Nanogels formed through self‐assembly, microemulsion, or precipitation polymerization method enable precise delivery of immunotherapeutic factors and immune cell targeting, thus effectively modulating immune responses. This review highlights recent advances in stimuli‐responsive nanogel design, underlying mechanisms, and their potentials to tackle ...
Ziwen Zhang +7 more
wiley +1 more source
Comparison of the Intestinal Microbiota of Patients with Urticaria and Healthy Controls: The Role of Blastocystis. [PDF]
Ciftci N +3 more
europepmc +1 more source
Health-Improving Effects of Polyphenols on the Human Intestinal Microbiota: A Review [PDF]
Boris Nemzer +4 more
openalex +1 more source
The Application of Carbon Dots in Crops for Sustainable Agriculture
Carbon dots serve as versatile nanoagents across the crop life cycle. They promote plant growth and photosynthesis, enhance resilience to biotic and abiotic stresses, aid in postharvest preservation, and enable sensitive detection of contaminants.
Xue Li +4 more
wiley +1 more source
Lung-gut axis, intestinal microbiota, and pulmonary fibrosis: mechanisms and therapeutic potential. [PDF]
Yang J, Wang J, Li J, Yang S.
europepmc +1 more source
Association Between D‐amino Acids in Natto (fermented soybeans) and Kidney Dysfunction
XX XX ABSTRACT In this study, we examined clinical and cohort data to explore the potential renoprotective effects of natto (fermented soybeans) consumption and its relationship with D‐amino acids. In a clinical study, ten healthy adults consumed one 40‐g pack of natto three times in a single day, and plasma and urine samples were collected 1 h and 24 ...
Yusuke Nakade +19 more
wiley +1 more source
Bile Derivative T3K Ameliorates Colitis by Regulating the Intestinal Microbiota-Bile Acid Axis. [PDF]
Zhou Y +8 more
europepmc +1 more source

