Results 21 to 30 of about 2,331 (116)

Intolerancia alimentaria

open access: yesRevista Alergia México, 2023
El término intolerancia alimentaria se ha utilizado de manera inespecífica para definir una amplia gama de trastornos relacionados con la ingesta de alimentos.
Mauricio Colella   +1 more
doaj   +1 more source

Toward the Implementation of Intersectionality in the European Multilevel Legal Praxis: B. S. v. Spain

open access: yesLaw &Society Review, Volume 53, Issue 4, Page 1167-1201, December 2019., 2019
This article identifies the factors that contribute to the successful implementation of intersectionality in European multilevel legal praxis through the analysis of the case B.S. v. Spain. Combining critical legal analysis of the main judicial documents with qualitative methodology from political science based on in‐depth interviews with key actors ...
MariaCaterina La Barbera   +1 more
wiley   +1 more source

Prevalencia de alergia a la leche de vaca e intolerancia a la lactosa en adolescentes tardíos mexicanos

open access: yesRevista Alergia México, 2023
Objetivo: Determinar la prevalencia de alergia a la proteína de la leche de vaca e intolerancia a la lactosa en una muestra de adolescentes tardíos.
Martín Bedolla-Barajas   +5 more
doaj   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the risk of food poisoning due to the presence of biogenic amines in meals made from chicken meat consumed by children under 3 years of age

open access: yesFood Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Biogenic amines are low molecular weight organic bases that come from the enzymatic decarboxylation of amino acids. They are present in many types of food, with the highest concentrations usually found in fish and their derived products, as well as in beverages and fermented foods of plant, meat and dairy origin.
Baltasar Mayo Pérez   +5 more
wiley   +1 more source

Determination of sodium and lactose content in Mozzarella and Colonial cheese consumed in Southwestern Paraná

open access: yesRevista do Instituto de Latícinios Cândido Tostes, 2017
Research has indicated that Brazilian cheeses have high salt content, which can be seen as a public health problem due to the large consumption of these products by the population.
CAMILLA DICKEL   +3 more
doaj   +1 more source

Intolerância à Incerteza em Estudantes durante a Pandemia de COVID-19: Scoping Review

open access: yesPsicologia, 2023
Compreende-se que o fator intolerância à incerteza é um construto que implica na dificuldade do indivíduo em lidar com contextos imprevistos.
Vanessa Cirolini Lucchese   +2 more
doaj   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on Hereditary Fructose Intolerance (HFI), or aldolase B deficiency, and fructose malabsorption (intestinal fructose intolerance)

open access: yesFood Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Hereditary Fructose Intolerance (HFI), also known as aldolase B deficiency, is an inherited metabolic disorder caused by the deficiency of that enzyme, which participates in the fructose metabolism in the liver, kidneys and small intestine. Aldolase B deficiency brings about the accumulation of fructose‐1‐phosphate in these organs, which can ...
Araceli Díaz Perales   +6 more
wiley   +1 more source

Intolerância e violência religiosas nas mídias noticiosas: a propósito do Relatório Brasil (2011 – 2015) | Religious intolerance and violence in news media with regard to on the Brazil Report (2011 – 2015)

open access: yesReflexão, 2020
Estudar o “Relatório sobre Intolerância e Violência Religiosa no Brasil (2011-2015)”, do Governo Federal do Brasil, em busca de elementos para a reflexão sobre a relação mídias-intolerância e violência religiosas é o objetivo deste trabalho ...
Magali do Nascimento Cunha
doaj   +1 more source

Avian influenza overview March–June 2025

open access: yesEFSA Journal, Volume 23, Issue 7, July 2025.
Abstract Between 8 March and 6 June 2025, 365 highly pathogenic avian influenza (HPAI) A(H5) virus detections were reported in domestic (167) and wild (198) birds across 24 countries in Europe. HPAI A(H5N1) virus detections were predominant and mainly located in western, central and south‐eastern Europe.
European Food Safety Authority   +16 more
wiley   +1 more source

Patient autonomy in the context of digital health

open access: yesBioethics, Volume 39, Issue 5, Page 404-413, June 2025.
Abstract Digital health opens the door to a promising horizon where the combination of several sciences and the application of new technologies can improve health, hope and quality of life. However, it is essential to ensure that such advances are compatible with and respectful of the right to privacy, data protection, right to information and freedom ...
Salvador Tarodo Soria
wiley   +1 more source

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