Results 81 to 90 of about 2,591,875 (213)
Preliminary study on effect of agricultural activities in pollen spectrum of argentinean honey [PDF]
, 2019 Honey floral origin is determined by the harversting region, but anthropogenic factors as agriculture expansion might modify the environmental flora and consequently honey floral origin.
Fagundez, Guillermina Andrea +2 more
core +2 more sources
ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.A π‐conjugated carbazole (p‐CBZ) layer is electro‐polymerized on BiVO4 to form a p–n heterojunction that enhances charge separation and suppresses surface recombination, while a NiOOH co‐catalyst accelerates oxygen evolution kinetics. The synergistic BVO/p‐CBZ/NiOOH photoanode delivers a high photocurrent density and long‐term stability for efficient ...
Lakshman Sundar Arumugam +11 more
wiley +1 more source
Ciencias Marinas, 2013 The fish community in coastal waters of the Buenos Aires Province is dominated by seven sciaenid species: Micropogonias furnieri, Cynoscion guatucupa, Macrodon ancylodon, Pogonias cromis, Umbrina canosai, Paralonchurus brasiliensis, and Menticirrhus ...
Maria Inés Militelli +3 more
doaj +1 more source
BUSINESS SURVIVAL, A LITERARY REVIEW OF INTERNAL AND EXTERNAL DETERMINANTS
Revista Criterio Libre, 2020 Numerous studies have analyzed the factors that influence the survival of companies, which is why the objective of this article is to review the internal and external determinants from the literature that most influence the permanence over time
Youseline Garavito Hernández +2 more
doaj +1 more source
Food Chemistry International, EarlyView.Healthy snacks formulated with food by‐products are gaining interest within the food industry. Decoction residues of Hibiscus sabdariffa (roselle) retain thermostable polyphenols. Extruded snacks enriched with roselle showed a reduction in the expansion index as the roselle concentration increased.
Monserrat Hernández‐Bautista +3 more
wiley +1 more source
Food Chemistry International, EarlyView.Bee pollen samples from China and Spain exhibited in vitro antioxidant, anti‐inflammatory, and digestive enzyme inhibitory activities due to their composition, suggesting their potential as a nutraceutical or functional ingredient to help counteract oxidative stress, chronic inflammation, and metabolic disorders.
Adriana Maite Fernández‐Fernández +9 more
wiley +1 more source
Estudio de residuos tóxicos en tejidos animales destinados al consumo
Revista Científica, 2010 Durante las dos ultimas décadas se ha venido dando una marcada revolución científica en la agricultura, en la cual la tecnología química ha jugado un papel muy importante. Los químicos de fuentes variadas pueden entrar a la cadena alimenticia, incluyendo
Luz Vázquez Moreno +5 more
doaj
Revista de Investigación de Física, 2005 Se ha desarrollado un procedimiento experimental capaz de aumentar en un factor de 50 la permeabilidad magnética de barras de mumetal (Ni77Fe14Cu5Mo4). El procedimiento consiste en un tratamiento térmico bajo atmósfera inerte, para el cual se
Gabriel Ferrero S. +4 more
doaj +1 more source
Sphingosine‐1‐Phosphate Receptor 1 Promotes Ovarian Cancer Tumorsphere Proliferation and Metastasis
International Journal of Cancer, EarlyView.In high‐grade serous ovarian cancer, malignant ascites frequently arise as ovarian cancer cells shed from the primary tumor and aggregate into tumorspheres, severely limiting treatment success. To date, little is known about the mechanisms governing tumorsphere endurance and metastasis within the ascites once formed.
Núria Gendrau‐Sanclemente +12 more
wiley +1 more source
Strategic Change, EarlyView.ABSTRACT This study examines how sociodemographic factors influence engagement with the Collaborative Economy within the European Union, analyzing data from Flash Eurobarometer 467. Employing hierarchical clustering and multiple regression analyses, we explore the perceived advantages of Collaborative Economy participation across diverse demographic ...
Cristina Pérez‐Pérez +3 more
wiley +1 more source