Results 191 to 200 of about 5,506 (290)
Abstract Aims Iodine and selenium are important nutrients for thyroid function; however, the New Zealand food supply is generally low in both minerals. Bread can be a good source of these minerals; although the popularity of lower carbohydrate diets means some people avoid bread. This study aimed to investigate the effect of low bread intakes on iodine
Jaime Berger +3 more
wiley +1 more source
Clinical Challenges in Transition to Adult Care for Young People With Endocrinopathies
ABSTRACT The complexity of transition of pediatric patients to adult care is well recognized, with a multidisciplinary approach widely agreed to be essential. Despite extensive existing literature in this area, practical guidance as to the management of specific medical aspects and how to address these with patients and families is lacking, with little
Margaret Zacharin, Quynh‐Nhu Nguyen
wiley +1 more source
Access to iodized salt in 11 low- and lower-middle-income countries: 2000 and 2010
Thach Tran, Basil S. Hetzel, Jane Fisher
openalex +1 more source
Water sorption of dental resin composites: Is a new method the future?
Abstract Intraoral, diffusion‐controlled water sorption leads to dimensional expansion and mechanical degradation over time. Measurement of small quantities of water in dental resin composites (RCs) is challenging, as current techniques rely on weighing approaches. Here, we evaluate Karl‐Fischer Titration (KFT) and thermogravimetry (TG) as alternatives
Lea Heckel +4 more
wiley +1 more source
ABSTRACT Chronic kidney disease (CKD) is a known risk factor for hypercalcemia in cats. Phosphate‐restricted diets have also been implicated in causing hypercalcemia, in part because phosphate restriction increases the Ca:P ratio. The primary objective of this study was to evaluate the impact of two different therapeutic renal foods on ionized (iCa ...
Jean A. Hall +4 more
wiley +1 more source
Iodine Nutrition: Iodine Content of Iodized Salt in the United States
Purnendu Κ. Dasgupta +2 more
openalex +2 more sources
Alternative Protein Sources in Poultry and Pig Nutrition—A Review
ABSTRACT Proteins are an essential nutrient for the viability of all animals, enabling organisms to grow, regenerate and defend themselves against pathogenic organisms. Soybean and soybean‐based materials are commonly used to supplement protein in animal nutrition.
Lukáš Čumplík +5 more
wiley +1 more source

