Results 191 to 200 of about 109,910 (290)

Gut–Brain Connection: Deciphering Causal Pathways Between Gut Microbiota and Neuroimaging Profiles Through Mendelian Randomization

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
This graphical abstract illustrates the bidirectional causal relationships between gut microbiota and brain network connectivity identified using Mendelian randomization analysis. Genome‐wide association study data from the MiBioGen consortium (gut microbiota) and the UK Biobank (brain imaging‐derived phenotypes across seven resting‐state networks ...
Yule Zeng   +5 more
wiley   +1 more source

Dietary Polyphenols in Non‐Communicable Chronic Diseases: Neuro–Enteric Mechanisms, Multi‐Omics Biomarkers and Translational Opportunities

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
This illustration highlights how dietary polyphenols from foods like berries, grapes, and green tea travel through the gut, where microbiota transform them into bioactive metabolites. These metabolites pass into the bloodstream, strengthen the gut barrier, and ultimately reach the brain, supporting neuroprotection through antioxidative and anti ...
Adnan Akif   +3 more
wiley   +1 more source

Adverse Events of Saffron (Crocus sativus L.): Systematic Review of Current Evidence

open access: yesHealth Science Reports, Volume 9, Issue 5, May 2026.
ABSTRACT Background Crocus sativus L., commonly known as saffron, is a widely used spice with a rich history of culinary and medicinal applications. This systematic review aims to compile human data from studies on monopreparations of C. sativus, including stigma powder and other extracts, to evaluate their safety.
Fatemeh Sadat Hasheminasab   +3 more
wiley   +1 more source

Intestinal Ultrasound Adds Diagnostic Value and Safety to a Dietitian‐Led Clinic for Disorders of Gut–Brain Interaction

open access: yesJGH Open, Volume 10, Issue 5, May 2026.
ABSTRACT Background Disorders of gut–brain interaction (DGBI) affect approximately 40% of the global population. Multidisciplinary models incorporating dietetic management are increasingly used, yet objective assessment tools remain limited. This study evaluated the clinical utility of intestinal ultrasound (IUS) within a dietitian‐led DGBI clinic ...
R. M. Mathias   +7 more
wiley   +1 more source

Nutrition care and dietetic resources in pediatric inflammatory bowel disease: An initiative of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition Porto Group and Special Interest Group

open access: yesJournal of Pediatric Gastroenterology and Nutrition, Volume 82, Issue 5, Page 1233-1241, May 2026.
Abstract Objectives Dietary therapy is often used in the management of children with inflammatory bowel diseases (IBD). Nevertheless, appropriate dietetic support and resources are not universally available, potentially leading to variable practices. This survey aimed to describe contemporary dietary practices and resourcing across IBD member centers ...
Rotem Sigall Boneh   +6 more
wiley   +1 more source

Integrated Metabolomics and Microbial Profiling in Patients with Irritable Bowel Syndrome. [PDF]

open access: yesJ Microbiol Biotechnol
Kim Y   +9 more
europepmc   +1 more source

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