Results 61 to 70 of about 1,874,973 (243)

Arisaema siahaense sp. nov. (Araceae) from India

open access: yesNordic Journal of Botany, EarlyView.
A new species of Arisaema Mart. (Araceae) belonging to sect. Fimbriata is described and illustrated here from the Siaha District, Mizoram, India. This new species is characterized by an evergreen, dioecious herbaceous habit, up to 1.08 m high, having a subglobose tuber, with a solitary trifoliate leaf.
Rabishankar Sengupta   +1 more
wiley   +1 more source

International synthetic biology policy developments and implications for global biodiversity goals

open access: yesFrontiers in Synthetic Biology
In December 2022, the governments of 196 countries adopted the Kunming-Montreal Global Biodiversity Framework (KMGBF), a strategic plan to support and advance implementation of the objectives of the Convention on Biological Diversity (CBD) and its ...
Felicity Keiper, Ana Atanassova
doaj   +1 more source

Urban wild meat and pangolin consumption across southern forested Cameroon: The limited influence of COVID‐19

open access: yesPeople and Nature, EarlyView.
Abstract Overexploitation of wildlife is pervasive in many tropical regions, and in addition to being a significant conservation and sustainability concern, it has received global attention given discussions over the origins of zoonotic disease outbreaks.
Franklin T. Simo   +8 more
wiley   +1 more source

Collection, analysis and cryopreservation of semen from Malayan gaur (Bos gaurus hubbacki): A preliminary study [PDF]

open access: yesOpen Veterinary Journal, 2012
The Malayan gaur (Bos gaurus hubbacki) or Seladang is classified as vulnerable by the International Union for Conservation of Nature and Natural Resources (IUCN). The Malayan gaur is mainly distributed in the tropical woodlands of Peninsular Malaysia and
M.S. Khairiah   +9 more
doaj  

Who is local and what do they know? Braiding knowledges within carnivore management in Europe

open access: yesPeople and Nature, EarlyView.
Abstract Growing recognition of Indigenous Peoples and traditional local communities as stewards of biodiversity has brought to the fore the issues of knowledge and value pluralism in conservation policy and practice. Given their basis in practical and multi‐generational experience, Indigenous and local knowledges are highly relevant to managing human ...
Hanna Pettersson   +6 more
wiley   +1 more source

Richness of non-timber forest products in Himalayan communities—diversity, distribution, use pattern and conservation status

open access: yesJournal of Ethnobiology and Ethnomedicine, 2020
Background Non-timber forest products (NTFPs) are important resources for sustenance of rural communities; a systematic planning to manage diverse NTFPs may immensely contribute to food and livelihood security of forest dwellers.
Haseeb Ul Rashid Masoodi   +1 more
doaj   +1 more source

Primary producers' positions towards bears and bear conservation: Insights for human–bear coexistence

open access: yesPeople and Nature, EarlyView.
Abstract We present primary producers' (farmers', livestock breeders', beekeepers') positions towards bears and bear conservation as documented through semi‐structured interviews within the frame of human dimensions actions of LIFE projects implemented between 2015 and 2022 in Greece.
Tasos Hovardas   +2 more
wiley   +1 more source

Regulations of activities and protection levels in marine protected areas of the European Union: A dataset compiled from multiple data sourcesfigshare

open access: yesData in Brief
The dataset gathers available regulations of human activities and protection levels of Marine Protected Areas (MPAs) of the European Union (EU). The MPA list and polygons were extracted from the MPA database of the European Environment Agency (EEA) and ...
Juliette Aminian-Biquet   +12 more
doaj   +1 more source

Wild meat consumption in changing rural landscapes of Indonesian Borneo

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer   +12 more
wiley   +1 more source

Patterns of wild meat and other protein consumption in the periphery of Salonga National Park, Democratic Republic of the Congo

open access: yesPeople and Nature, EarlyView.
Abstract In Central Africa, human activities are severely impacting terrestrial and aquatic wildlife, threatening the food security of millions of people. Accordingly, sustainable use of wildlife is crucial for the nutrition and livelihoods of many rural communities in the region.
Zolo Admettons   +9 more
wiley   +1 more source

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