Results 21 to 30 of about 3,698 (116)

Mrežne informacijsko-referalne usluge školskih knjižnica

Vjesnik Bibliotekara Hrvatske
Cilj. Cilj je rada prikazati mrežne informacijsko-referalne usluge koje školske knjižnice pružaju učenicima, učiteljima i roditeljima tijekom redovne nastave i nastave na daljinu, s posebnim naglaskom na usluge školske knjižnice OŠ Jagode Truhelke iz ...
Marija Purgar, Irena Bando
doaj   +1 more source

Characterization of an allotriploid strawberry Fragaria × bifera Duchesne (Rosaceae) from Europe [PDF]

, 2015
Peer ...
Gerstberger, Pedro, Nosrati, Houshang, Price, Adam H., Wilcock, Chris C.   +3 more
core  

Scientific opinion on the exposure of children and adolescents in the Republic of Croatia to lead from food

Food Risk Assess Europe, Volume 4, Issue 1, January 2026.
Summary Lead is a ubiquitous environmental contaminant that occurs naturally and, to a greater extent, from anthropogenic activities. People are exposed to lead through food, water, air, soil and dust. Food is the major source of exposure for the adult population.
Vlatka Buzjak Služek, Sanja Miloš, Jasna Bošnir, Ivana Kmetič, Andreja Prevendar Crnić, Dražen Knežević   +5 more
wiley   +1 more source

Pepelnica jagode

Glasnik zaštite bilja, 2021
Pepelnica je zadnjih godina postala značajna bolest jagoda u Hrvatskoj. Uzročnik je fitopatogena gljiva Podosphaera aphanis, koje je prije bila poznata pod nazivom Sphaerotheca macularis f. fragariae. Za razliku do većine drugih pepelnica simptomi pepelnice na jagodama ne javljaju se prevenstveno u vidu pepeljaste prevlake, već više u vidu uvijanja ...
openaire   +1 more source

Children and growing up in classic and contemporary childrens literature [PDF]

, 2016
Ovaj rad rezultat je proučavanja prikaza lika djeteta u hrvatskoj dječjoj književnosti. Cilj rada je donijeti prikaz dječjih likova i djetinjstva u odabranim djelima dječje književnosti nastalih u različitim razdobljima te na taj način uvidjeti kako su ...
Bliznac, Ana -Marija
core   +1 more source

Scientific opinion on the exposure of the adult population of the Republic of Croatia to lead from different types of food

Food Risk Assess Europe, Volume 2, Issue 1, January 2024.
Summary Lead is a ubiquitous environmental contaminant that occurs naturally and, to a greater extent, from anthropogenic activities. People are exposed to lead through food, water, air, soil and dust. Food is the major source of exposure for the adult population.
Vlatka Buzjak Služek, Martina Jurković, Jasna Bošnir, Ivana Kmetič, Andreja Prevendar Crnić   +4 more
wiley   +1 more source

PaPaS: A Portable, Lightweight, and Generic Framework for Parallel Parameter Studies

, 2018
The current landscape of scientific research is widely based on modeling and simulation, typically with complexity in the simulation's flow of execution and parameterization properties.
Day, Judy, Lenhart, Suzanne, Peterson, Gregory D., Ponce, Eduardo, Stephenson, Brittany   +4 more
core   +1 more source

Iapodian three-looped fibulae [PDF]

, 2010
Raziskava je posvečena tropentljastim fibulam (sl. 1), ki so značilne za žensko nošo na področju Japodov (sl. 2). Analiza pridanega nakita v grobovih iz Kompolja in Prozorja je pokazala (sl.
Biba Teržan
core   +1 more source

Zgodnjesrednjeveško steklo na Slovenskem: študij sestave in jagode iz halofitskega stekla

Arheološki Vestnik, 2018
S kombinirano metodo protonsko vzbujenih rentgenskih žarkov in žarkov gama (PIXE, PIGE) smo analizirali steklene jagode in nekaj drugih kosov stekla z zgodnjesrednjeveških najdišč v Sloveniji.
Timotej Knific, Žiga Šmit
doaj  

Chemical composition and antioxidant activity of two strawberry cultivars [PDF]

, 2011
The macro- and micro-chemical composition, as well as antioxidant activity of two strawberry cultivars, Marmolada and Clery, were studied. Results showed a noticeable difference in the sugar, protein and pectin contents.
Savatović Slađana M., Tepić Aleksandra N., Vulić Jelena J., Ćetković Gordana S., Čanadanović-Brunet Jasna M., Đilas Sonja M., Šumić Zdravko M.   +6 more
core   +1 more source