Results 21 to 30 of about 1,309 (165)

Reproductive skew in Japanese sardine inferred from DNA sequences [PDF]

ICES Journal of Marine Science, 2016
AbstractAn excess of low-frequency mutations is a ubiquitous characteristic of many marine species, and may be explained by three hypotheses. First, the demographic expansion hypothesis postulates that many species experienced a post-glacial expansion following a Pleistocene population bottleneck. The second invokes some form of natural selection, such
Hiro-Sato Niwa, Kazuya Nashida, Takashi Yanagimoto   +2 more
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Nutritional and biological value of canned pate from japanese sardine Sardinops melanostictus

Известия ТИНРО, 2023
Nutritional and biological value and the dietary lipid indices are determined for 2 recipes of pate canned food from japanese sardine Sardinops melanostictus (sardine-iwashi). The first recipe uses the fish and vegetable raw materials, but the second one
L. V. Shulgina, K. G. Pavel, E. A. Solodova, E. V. Yakush   +3 more
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Allowing for environmental effects in a management strategy evaluation for Japanese sardine [PDF]

ICES Journal of Marine Science, 2010
Abstract Hurtado-Ferro, F., Hiramatsu, K., and Shirakihara, K. 2010. Allowing for environmental effects in a management strategy evaluation for Japanese sardine. – ICES Journal of Marine Science, 67: 2012–2017. The Japanese sardine (Sardinops melanostictus) is a valuable, but highly variable, resource.
Felipe Hurtado-Ferro, Kazuhiko Hiramatsu, Kunio Shirakihara   +2 more
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Automated hydraulic systems for transport of fish from fishing gears with vacuum fishpump

Известия ТИНРО, 2016
New techniques of fish tranport from fishing gears aboard is proposed for a case of mixed aggregations of chub mackerel and japanese sardine. These species resume their mass migration to the Russian waters since 2014.
Vasily V. Kudakaev, Timofey P. Karpelev, Anatoly N. Boitsov   +2 more
doaj   +1 more source

Characteristic Distributions of Glycosphingolipid Compositions of Japanese Pilchard (Sardine)

Journal of Japan Oil Chemists' Society, 1999
Examination was made of GSL distribution in tissues (brain, liver and whole body) of Japanese pilchard.The following results were obtained : 1) GSL content clearly differed according to tissue. The brain contained all GSLs in large amounts, while CSE was only sparingly present in the liver.2) Gangliosides in the brain contained polysialoganglioside as ...
TANAKA, Nobuko, OKAMURA, Hiroshi
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Exploring the Response of the Japanese Sardine (Sardinops melanostictus) Stock-Recruitment Relationship to Environmental Changes under Different Structural Models

Fishes, 2022
Japanese sardines (Sardinops melanostictus) are environmentally sensitive pelagic fish. We investigated the effects of environmental factors on the stock-recruitment (S-R) relationship of S. melanostictus in the Pacific Ocean from 1984 to 2018.
Xuan Bai, Li Gao, Sangduk Choi
doaj   +1 more source

Efficacy and side effects of bio-fabricated sardine fish scale silver nanoparticles against malarial vector Anopheles stephensi

Scientific Reports, 2021
Mosquitoes are a great menace for humankind since they transmit pathogenic organisms causing Malaria, Dengue, Chikungunya, Elephantiasis and Japanese encephalitis.
Kadarkarai Murugan, Jayapal Subramaniam, Rajapandian Rajaganesh, Chellasamy Panneerselvam, Pandiyan Amuthavalli, Murugan Vasanthakumaran, Sudalaimani Jayashanthini, Devakumar Dinesh, Jaganathan Anitha, Lan Wang, Jiang-Shiou Hwang, Hans-Uwe Dahms, Sunaina Mudigonda, Al Thabiani Aziz   +13 more
doaj   +1 more source

Ichthyocenosis of the upper epipelagic layer in the Pacific waters of Russia during japanese sar-dine «renaissance» in the beginning of the 21^st century

Известия ТИНРО
Dynamics of integral parameters for the species structure in ichthyocenosis of the upper epipelagic layer in the Pacific waters off the Kuril Islands in 2019–2023 is discussed in compare with previously published data since 2004 in context of a new bloom
O. A. Ivanov, V. I. Radchenko, V. P. Shuntov, A. N. Starovoitov   +3 more
doaj   +1 more source

Current state of the normative basis for processing of japanese sardine Sardinops melanosticta and chub mackerel Scomber japonicus as prospective commercial species in the Far East

Известия ТИНРО, 2015
Effective utilization of marine biological resources is one of the major directions of the fish industry development in Russia that is realized by involvement into the fishery of unused and underused species.
Elena S. Chupikova, Svetlana A. Selivanchik, Eugene V. Yakush   +2 more
doaj   +1 more source

The Niches of the Far Eastern Sardine and Japanese Anchovy

Asian Fisheries Science, 1992
The mean spawning seasons and locations and food items in stomachs of the Far Eastern sardine Sardinops melanosticta (Tamminck and Schlegel) and Japanese an­chovy Engraulis japonica (Houttuyn), which were considered as three dimensions of time, habitat and resource of the niches, were examined and compared with those of the chub mackerel Scomber ...
openaire   +1 more source