Results 61 to 70 of about 7,193 (195)
ABSTRACT Aquaculture is the fastest‐growing sector of animal food production, yet it faces increasing challenges in maintaining fish health and sustainability due to the widespread use of antibiotics and synthetic feed additives. Green tea (Camellia sinensis), a natural source of polyphenols and bioactive compounds, has gained attention as a functional
Nahida Akter +8 more
wiley +1 more source
The Ylistrum japonicum is a scallop of commercial significance, renowned for its capacity to undertake long-distance swimming. A total of 150 individuals were collected to explore the connections between morphological traits and quality traits and to ...
Yaoyu Xie +6 more
doaj +1 more source
This regional‐scale field study shows that critically threatened freshwater pearl mussels rely substantially on terrestrial organic matter, indicating strong connectivity between terrestrial and aquatic ecosystems. However, human pressures at the catchment scale reduced this resource connectivity.
Mahsa Hajisafarali +8 more
wiley +1 more source
A Comparative Study of Survival, Metabolism, Immune Indicators, and Proteomics, in Five Batches of Japanese Scallop Mizuhopecten yessoensis under Short-Term High Temperature Stress [PDF]
Five batches of the Japanese scallop Mizuhopecten pyessoensis were tested for survival rate, oxygen consumption, catalase (CAT) and superoxide dismutase (SOD) activities, total antioxidant capacities (T-AOC) contents, and proteomics under short-term high
Jun Ding +6 more
core
ABSTRACT Objectives To describe the clinical implementation of a staged approach using strategically selected abutment teeth, a cobalt‐chromium‐reinforced long‐span provisional prosthesis, and a fully digital workflow for maxillary FP‐2 full‐arch rehabilitation.
Kiarash Karimi +3 more
wiley +1 more source
Stocking, Enhancement, and Mariculture of Penaeus orientalis and Other Species in Shanghai and Zhejiang Provinces, China [PDF]
China's marine aquaculture landings provide only 18% of its combined freshwater and amrine capture and culture landings, at a per-capita consumption of only 3.2 kg/yr out of a total of 18.1 kg/yr.
Mathews, C. P. +3 more
core
Reputation in International Trade: Evidence From the Fukushima Nuclear Disaster
ABSTRACT A country's reputation may be an important determinant of its ability to export, but the effect is difficult to isolate from underlying product attributes. We consider the trade impact of the Fukushima nuclear disaster and ask whether damage to the Japanese reputation for food safety played a role in its impact. The disaster led to a large and
Christian Abele, Kentaro Asai
wiley +1 more source
Practical Fertilization Procedure and Embryonic Development of the New Zealand Geoduck Clam (Panopea Zelandica) [PDF]
Copyright © Marine Biological Association of the United Kingdom 2016Cultivation of the geoduck Panopea zelandica (Quoy & Gaimard, 1835) requires knowledge on embryonic development to produce spat in hatcheries.
Alfaro, AC +6 more
core +1 more source
Structural analysis of glycosphingolipids provides novel insights into organismal classification and reveals conserved functional roles that transcend taxonomic boundaries.
Shunsuke Sonoda +6 more
doaj +1 more source
Delineation of Important Shark and Ray Areas (ISRAs) In the Western Indian Ocean was enhanced by the verification and incorporation of unpublished records. Even with this expanded dataset, ~99% of ISRA coverage fell outside of fully protected, no‐take MPAs.
Jesse E. M. Cochran +132 more
wiley +1 more source

