Results 121 to 130 of about 29,680 (154)

Study on taste release and perception mechanism of japonica rice during oral processing. [PDF]

Food Chem X
Asimi S, Min Z.
europepmc   +1 more source

Natural variation of CTB5 confers cold adaptation in plateau japonica rice. [PDF]

Nat Commun
Guo H, Gao S, Li H, Yang J, Li J, Gu Y, Lou Q, Su R, Ye W, Zou A, Wang Y, Sun X, Zhang Z, Zhang H, Zeng Y, Yuan P, Peng Y, Li Z, Li J.   +18 more
europepmc   +1 more source

Upper-leaf architecture was associated with grain yield variation in an <i>indica-japonica</i> rice recombinant inbred line population. [PDF]

Front Plant Sci
Zhu X, Liu J, Yang J, Ding Y, Li M, Lu X, Zhao F.   +6 more
europepmc   +1 more source

Natural variation of indels in the CTB3 promoter confers cold tolerance in japonica rice. [PDF]

Nat Commun
Li J, Guo H, Lou Q, Zeng Y, Guo Z, Xu P, Gu Y, Gao S, Xu B, Han S, Su R, Zou A, Ye W, Zhang M, Li Y, Sun X, Zhang Z, Zhang H, Ma W, Chen C, Li Z, Li J.   +21 more
europepmc   +1 more source

Arbuscular Mycorrhizal Fungi Increase Blast Resistance and Grain Yield in Japonica Rice Cultivars in Flooded Fields. [PDF]

Rice (N Y)
Martín-Cardoso H, Martín-Cardoso H, Castillo L, Busturia I, Bücker G, Marqués L, Pla E, Català-Forner M, Domingo C, San Segundo B.   +9 more
europepmc   +1 more source

Physiological and biochemical mechanisms of taste decrease in high tasting japonica rice under warming at growth stages. [PDF]

Sci Rep
Ma K, Zhou Y.
europepmc   +1 more source

Metagenomic Insights into the Root‒Soil Response Mechanisms of Indica and Japonica Rice Under Nitrogen Deficiency and High-Efficiency Nitrogen Compensation. [PDF]

Rice (N Y)
Xiong Q, Wang R, Lai D, Cai S, Wang H, Zhou N.   +5 more
europepmc   +1 more source

Maximizing japonica rice quality by high-pressure steam: Insights into improvement. [PDF]

Food Chem X
Zainab S, Zhou X, Zhang Y, Tanweer S, Mehmood T.   +4 more
europepmc   +1 more source

Integrated transcriptome and co-expression network analysis revealed the molecular mechanism of cold tolerance in japonica rice at booting stage. [PDF]

Front Plant Sci
Wang J, Chen N, Li J, Li C, Fu G, Liu F, Zhao H, Liu Y, Jiang W, Xia T, Chen J, Liu H, Zheng H, Yang L, Zou D, Wang J, Xin W.   +16 more
europepmc   +1 more source

Integrative genomic and transcriptomic dissection of salt tolerance for <i>Japonica</i> rice improvement. [PDF]

Front Plant Sci
Gao J, Kim TH, Baek DH, Lee CJ, Park WG, Yun SD, Kim SM.   +6 more
europepmc   +1 more source