Results 151 to 160 of about 8,543,967 (283)
Disruption of Fatty Acid Desaturase Gene Alters Aphid Resistance and Volatile Emissions in Sorghum
ABSTRACT Jasmonic acid (JA)‐deficient msd3 sorghum mutants exhibit contrasting resistance phenotypes against sugarcane aphids (SCA; Melanaphis sacchari), which promotes aphid settling at early time points while providing antibiosis‐mediated resistance at later stages. Here we investigated the physiological, hormonal, and metabolic mechanisms underlying
Sajjan Grover +7 more
wiley +1 more source
Jasmonic acid (JA) is an important plant hormone involved in the regulation of plant development and stress responses. A central feature of JA signalling is the repression of JA responses by the JASMONATE ZIM‐DOMAIN (JAZ) protein family.
Roberts, Michael Richard
core +2 more sources
ABSTRACT Late leaf spot (LLS) is the most widespread and destructive fungal disease affecting peanut worldwide, yet relatively little is known about its genetic basis. In this study, QTL mapping using a 1327‐bin map (derived from 9533 SNP/InDel markers) and multi‐environment phenotypic data repeatedly detected two major LLS‐resistance QTLs on ...
Wenhui Cui +12 more
wiley +1 more source
The effects of bacterial and jasmonic acid treatments on insects of canola
Two strains of plant growth-promoting rhizobacteria, Pseudomonas chlororaphis (PA23) and Bacillus amyloliquefaciens (BS6), can control some fungal diseases of canola through production of bacterial metabolites and through induced systemic resistance ...
Bergen, Katherine Marie
core
ABSTRACT Perennial crops are continually wounded throughout cultivation. To limit pathogen infection and tissue dehydration, plants have evolved a range of wound responses that protect damaged tissues. These responses include changes in gene expression and the synthesis of protective compounds such as polyphenols.
Marilou Camboué +9 more
wiley +1 more source
Pre‐treatment of grapevine plants with oregano essential oil vapour alleviates downy mildew susceptibility by accumulation of monoterpenol glycosides. Abstract Grapevine downy mildew, caused by the oomycete Plasmopara viticola, is a destructive disease that causes major economic losses as most elite grapevine cultivars are susceptible to this pathogen.
J. R. P. E. Mars +6 more
wiley +1 more source
Prolonged in vitro micropropagation reshaped the strawberry endomicrobiome, reducing bacterial diversity and community complexity. Biotization with selected plant growth‐promoting bacteria partially compensated for these changes by improving plant performance and acclimatization, supporting microbiome‐assisted approaches for tissue culture systems ...
A. M. G. Sepúlveda +6 more
wiley +1 more source
Identification of Jasmonic Acid in Chlorella and Spirulina
application/pdfThe occurrence of jasmonic acid and its related compounds in Chlorella and Spirulina cells was studied using a gas-liquid chromatography/mass spectrometry (selected ion monitoring system, GC/SIM).
SATO, Tomohiro +5 more
core
Almost 200 years of anthocyanin research: What we know, what we assume and what remains unknown
Nearly 200 years of anthocyanin research reveal a well‐understood anthocyanin biosynthetic pathway. However, there are still open questions regarding its evolution, functions and ecological significance. Abstract Flavonoids are frequently presented as health‐beneficial plant metabolites, and their subclass anthocyanins is best known for striking flower
N. Choudhary, N. Khatun, B. Pucker
wiley +1 more source

