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Keeping Kosher: Eating and Social Identity among the Jews of Denmark
Ethnology, 1999Anthropologists have frequently noted the importance of foodways in demarcating ethnic and other group identities. The destabilization of such identities in late modernity implies deep changes in the meaning of ethnic cuisines. This essay explores the impact of such changes on the meaning of kosher practice among Jews in Copenhagen.
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Modern Identities and the Creation of History: Stories of Rescue among the Jews of Denmark
Anthropological Quarterly, 1999Anthropological analysis of the construction of history and tradition has focused on the role of the past in expressing group identities and interests. It has done so primarily in contexts where group identities are relatively clearly marked, as in nationalist movements or colonial situations.
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Jews in East Norse Literature: A Study of Othering in Medieval Denmark and Sweden
Medieval Sermon Studies, 2023openaire +2 more sources
2023
This study is about an exclusive coexistence: at the height of the Nazi threat over Europe, only in Denmark we can observe together a) a freely and officially active Freemasonry b) a Resistance movement c) an organized aid operation towards fleeing Jews.
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This study is about an exclusive coexistence: at the height of the Nazi threat over Europe, only in Denmark we can observe together a) a freely and officially active Freemasonry b) a Resistance movement c) an organized aid operation towards fleeing Jews.
openaire +1 more source