Results 171 to 180 of about 17,678 (230)

Effects of Age on Slaughter Performance and Meat Quality of Shanbei White Cashmere Goat and Optimization of Slaughter Strategies. [PDF]

Biology (Basel)
He Y, Lu S, Fu P, Chen S, Zhang P, Song X.   +5 more
europepmc   +1 more source

Dry-Aged Beef: A Global Review of Meat Quality Traits, Microbiome Dynamics, Safety, and Sustainable Strategies. [PDF]

J Food Sci
Ribeiro AJ, Silva F, Teixeira P, Saraiva CM.   +3 more
europepmc   +1 more source

Effects of Feeding Different Diets on Carcass Performance and Mutton Quality of Horro Sheep. [PDF]

Food Sci Nutr
Gadisa Muleta B, Desalegn TT, Demise AT.
europepmc   +1 more source

Impact of Plant and Microbial Proteases Treatment on Quality Characteristics of Beef <i>Longissimus Thoracis</i> and <i>Lumborum</i>. [PDF]

Food Sci Anim Resour
Akkaya E, Bingol EB, Hampikyan H, Colak H.   +3 more
europepmc   +1 more source

Process-Modulated Flavor Formation and Establishment of Predictive Modeling for Aroma in Spicy Anchovies. [PDF]

Molecules
Liao Z, Liu Q, Kang W, Feng T, Ding Z, Yin S, Song S.   +6 more
europepmc   +1 more source

Juicy PeachとHoney Brownをひとつずつ : 《女は食べ物》メタファー再考

, 2013
明日香 上谷, 弘治朗 鍋島
openalex   +1 more source

Identifying Premium-Quality Beef in the United States-A Comparison of Beef Palatability from Grain-Finished Young and Mature Beef Cattle with Varying Marbling Scores. [PDF]

Foods
McKinzie TB, Garmyn AJ, McKinzie CC, Koohmaraie M, Legako JF, Woerner DR, Miller MF.   +6 more
europepmc   +1 more source

Exploring Aubrac Cattle as a Benchmark for Sustainable and Nutritious Beef Production. [PDF]

Animals (Basel)
Mădescu BM, Matei M, Davidescu MA, Bolohan Acornicesei I, Lazăr R, Ciobanu MM, Simeanu D, Boișteanu PC.   +7 more
europepmc   +1 more source

Sensory meat quality differences for crossbred offspring of different terminal sire lines [PDF]

, 2019
Aluwé, Marijke, De Smet, Stefaan, Kowalski, Eline, Millet, Sam, Vossen, Els   +4 more
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