Synergistic effects of lactobacillus strains and Acetobacter pasteurianus on jujube puree's product functionality and quality. [PDF]
Boasiako TA +8 more
europepmc +1 more source
The evolution of arsenic-containing traditional Chinese medicine prescriptions for treatment of toothache due to tooth decay. [PDF]
Cheng FC, Wang YL, Chang WC, Chiang CP.
europepmc +1 more source
Study on fermentation conditions of palm juice vinegar by response surface methodology and development of a kinetic model [PDF]
Ambati P. +36 more
core +1 more source
Exploring jujube wine flavor and fermentation mechanisms by HS-SPME-GC-MS and UHPLC-MS metabolomics. [PDF]
Zhao X +5 more
europepmc +1 more source
The effects of blueberry (Vaccinium corymbosum L.) and jujube fruit (Ziziphus jujube) on physicochemical, functional, and sensorial properties, and probiotic (Lactobacillus acidophilusDSM 20079) viability of probiotic ice cream. [PDF]
Şentürk G +3 more
europepmc +1 more source
Impact of Apple Pulp on Textural Characteristics, Microstructure, Volatile Profile, and Sensory Acceptance of Yogurts. [PDF]
Dimitrellou D, Moschakis T, Kandylis P.
europepmc +1 more source
Sensory-Guided Establishment of Sensory Lexicon and Investigation of Key Flavor Components for Goji Berry Pulp. [PDF]
Wang S +6 more
europepmc +1 more source
Registration and characteristics of clinical trials on traditional Chinese medicine and natural medicines for endometriosis: a comprehensive analysis. [PDF]
Zhao Y +6 more
europepmc +1 more source
Diabetes and traditional remedies in Medieval Persia: a historical perspective. [PDF]
Safavi F +2 more
europepmc +1 more source

