Results 61 to 70 of about 63,523 (239)

Anthelmintic action of plant cysteine proteinases against the rodent stomach nematode, Protospirura muricola, in vitro and in vivo [PDF]

open access: yes, 2007
Cysteine proteinases from the fruit and latex of plants, including papaya, pineapple and fig, were previously shown to have a rapid detrimental effect, in vitro, against the rodent gastrointestinal nematodes, H eligmosomoides polygyrus (which is found in
Behnke, J.M.   +4 more
core   +3 more sources

Dual process for improved recovery of essential oil and pectin from citrus waste

open access: yesJournal of Chemical Technology &Biotechnology, EarlyView.
Abstract BACKGROUND Citrus essential oils (EO), particularly orange essential oil (OEO) and pectin, are high‐value chemical products widely used across various industries, including pharmaceuticals, food and beverages, detergents, and cosmetics. These compounds are present in the residual by‐products generated by juice production industries, and their ...
Jorge Welti‐Chanes   +3 more
wiley   +1 more source

The difference of blood pressure before and after consuming Green Kiwi (Actinidia deliciosa) in the young adult group

open access: yesPadjadjaran Journal of Dentistry, 2013
Introduction: Green Kiwi fruit (Actinidia deliciosa) has a lot of nutritional content, one of them is potassium. Potassium helps maintain osmotic pressure in intracellular fluid, protect body’s electrolyte balance, regulate heartbeat, maintain muscle and
Dian Lesmana   +2 more
doaj   +1 more source

The complications of ‘hiring a hubby’: gender relations and the commoditisation of home maintenance in New Zealand [PDF]

open access: yes, 2013
This paper examines the commoditization of traditionally male domestic tasks through interviews with handymen who own franchises in the company ‘Hire a Hubby’ in New Zealand and homeowners who have paid for home repair tasks to be done.
Anderson B.   +50 more
core   +1 more source

Cross-sensitization between poppy seed and buckwheat in a food-allergic patient with poppy seed anaphylaxis [PDF]

open access: yes, 2006
The opium poppy, Papaver somniferum L., is the source of both poppy seeds and opium. The commercially available seeds are widely used as ingredients for various kinds of food.
Oppel, T., Thomas, P., Wollenberg, A.
core   +1 more source

Sustainability: The Forgotten Arena of eSports Research—A Systematic Literature Review From an ESG Perspective

open access: yesSustainable Development, EarlyView.
ABSTRACT Despite the growth of eSports, the sector faces critical challenges related to its sustainability. This research analyzes these issues from an environmental, social, and governance (ESG) perspective. This paper consists of a systematic literature review on eSports and its implications for sustainability.
M. Ertz   +5 more
wiley   +1 more source

Prevalence of sensitization and allergy to kiwi fruit (Actinidia deliciosa) in adults with allergic diseases

open access: yesRevista Alergia México, 2018
Background: The kiwi fruit (Actinidia deliciosa) is a food that has been recognized for its allergenic capability for more than 30 years. In general, kiwi allergy is characterized by local discomfort, but systemic reactions such as rash, angioedema ...
Tonatiuh Ramses Bedolla-Pulido   +5 more
doaj   +1 more source

Cuttings, Combings, Fettlings and Flock: Gender and Australian Wool ‘Waste’, 1900–1950

open access: yesGender &History, EarlyView.
ABSTRACT As Australia's wool industry produced vast amounts of fine fleece from the nineteenth century, the wool processing and clothes manufacturing industries generated waste – products like cuttings, combings, fettlings and flock. Salvaged and then sold to waste merchants, these and other materials had a second life.
Lorinda Cramer
wiley   +1 more source

Current Situation, Problems and Solution Proposals of Kiwi Producer Associations in Turkey

open access: yesTürkiye Tarımsal Araştırmalar Dergisi, 2016
Producer associations have an important role in adoption and implementation of new agricultural technologies. In Turkey, associations have contributed significantly to increase of kiwi production and its consumption in recent years.
Erdal SIRAY, Osman KILIÇ
doaj   +1 more source

The external gamma radiation environment from the Kiwi Phoebus, and Pewee reactors [PDF]

open access: yes, 1972
During the past few years, ground tests of high-powered propulsion-prototype reactors have provided several opportunities to observe the external radiation environment.
Malenfant, R. E.
core   +1 more source

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