Results 131 to 140 of about 167,958 (332)

Inhibitory Activity of Cinnamomum cassia Essential Oil on Yersinia enterocolitica. A Challenge Test on Sous‐Vide Cooked Deer Meat

open access: yesFlavour and Fragrance Journal, EarlyView.
Cinnamomum Cassia essential oil on Deer Meat after inoculation with Yersinia Enterocolitica. ABSTRACT This study assessed the effectiveness of minimal processing techniques on red deer meat, specifically examining the preservation potential of vacuum‐sealed samples combined with Cinnamomum cassia essential oil (CCEO) to inhibit contamination by ...
Miroslava Kačániová   +9 more
wiley   +1 more source

Phytochemistry, pharmacological insights, and food science applications of natural bioactive compounds from Ocimum species with a focus on essential oils

open access: yesFood Frontiers, EarlyView.
The article examines the phytochemistry, pharmacology, and food science applications of essential oils and extracts from Ocimum species (basil). It covers diverse extraction methods like hydrodistillation and microwave‐assisted extraction while discussing pharmacological benefits.
Oberdan Oliveira Ferreira   +13 more
wiley   +1 more source

Biofilm Formation on Endotracheal and Tracheostomy Tubing: A Systematic Review and Meta-Analysis of Culture Data and Sampling Method. [PDF]

open access: yesMicrobiologyopen
This systematic review provides an up‐to‐date profile of tracheostomy and endotracheal tube microbiomes, with Pseudomonas emerging as the most prevalent genus overall. Microbial profiles were equivalent whether identified by tracheal aspiration or direct culture, supporting aspiration as a reliable, noninvasive approach for biofilm assessment without ...
Deshmukh-Reeves E   +3 more
europepmc   +2 more sources

Deciphering of nutritional profile, therapeutic potential, and networking of bioactive compounds of Moringa oleifera: A comprehensive review

open access: yesFood Biomacromolecules, EarlyView.
The graphical abstract signifies the nutritional profile of various parts of the Moringa oleifera plant, including dried leaves, fresh leaves, leaf powder, seeds, and pods; along with it’s bioactive substance and protein profiling of aqueous concentrates derived from the fruit, seed, and leaf.
Rajesh Kumar   +5 more
wiley   +1 more source

Floral Origin Determines the In Vitro Antibacterial Activity of Bee Pollen Collected From Western Oromia, Ethiopia

open access: yesFuture Postharvest and Food, EarlyView.
ABSTRACT Bee pollen has been used as a medicine and food supplement. The biological activity and nutrient composition of bee pollen depend on its floral origin. Therefore, it was aimed to determine the phenolic and flavonoid content and antibacterial activities of methanolic (99.9%) extract of bee pollens among flora. Floral origin was identified using
Ofijan Tesfaye
wiley   +1 more source

Investigation of the Relationship between Antibiotic Resistance and Biofilm Production in Klebsiella pneumoniae Isolated from Hamadan Hospitals, Iran

open access: yesپزشکی بالینی ابن سینا, 2019
Background and Objective: The role of biofilm formation by bacteria has been considered as an important stage in the pathogenesis of Klebsiella pneumoniae. This pathogen is one of the most important opportunistic pathogen agents of nosocomial infections,
Maral Bayati   +2 more
doaj  

Advancing Food Safety in Bangladesh: Challenges and the Promise of Smart Sensor Technology

open access: yesFood Safety and Health, EarlyView.
This study critically analyzes prevalent food safety hazards in Bangladesh and identifies key challenges in food safety practices and regulations. It discusses factors influencing food safety and explores strategies to enhance public health. Additionally, advancements in smart sensor‐based detection methods for food hazards are highlighted to offer ...
Md Wadud Ahmed, Mohammed Kamruzzaman
wiley   +1 more source

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