Results 21 to 30 of about 98 (92)

Scientific opinion on the exposure of children and adolescents in the Republic of Croatia to acrylamide from food

Food Risk Assess Europe, Volume 4, Issue 1, January 2026.
Summary Acrylamide is a natural by‐product of the reaction that occurs during the baking or frying food at temperatures above 120°C in industry and in households. The main mechanism of acrylamide formation in food is the Maillard reaction, in which the free amino acid asparagine, which is found in many types of cereals and potatoes, reacts with ...
Danijela Stražanac, Sanja Miloš, Martina Pavlić, Nikolina Čukelj Mustač, Tanja Bogdanović, Antun Jozinović, Dražen Knežević   +6 more
wiley   +1 more source

Scientific opinion on the exposure of children and adolescents in the Republic of Croatia to ochratoxin A (OTA) from food

Food Risk Assess Europe, Volume 4, Issue 1, January 2026.
Summary Ochratoxin A (OTA) is a secondary metabolite primarily produced by moulds of the genera Aspergillus and Penicillium. It is most commonly found in foods of plant origin, such as cereals, wine, coffee, spices and various types of fruits and vegetables, green tea, pistachios, figs, raisins, grapes, wine and chestnuts, as well as beer, coffee ...
Sanja Miloš, Vlatka Buzjak Služek, Jelka Pleadin, Maja Šegvić Klarić, Irena Jug, Dražen Knežević   +5 more
wiley   +1 more source

Pisma Dore Pejačević barunici Tildi Vranyczany. Novi uvidi, podatci, spoznaje

Arti Musices
Zbirka od trideset i šest pisama, trideset i pet razglednica i sedam ispisanih posjetnica koje je Dora Pejačević poslala zagrebačkoj plemkinji Tildi Vranyczany između 1904.
Domagoj Marić
doaj   +1 more source

Scientific opinion on the assessment of the exposure of the population of the republic of Croatia to delta‐9‐tetrahydrocanabinol (δ9‐thc) from industrial hemp food on the market of the republic of Croatia

Food Risk Assess Europe, Volume 3, Issue 4, October 2025.
Summary Delta‐9‐tetrahydrocannabinol (Δ9‐THC) is a naturally occurring psychoactive compound derived from the hemp plant Cannabis sativa. In 2015, EFSA established an acute reference dose (ARfD) of 1 μg/kg body weight (bw) for Δ9‐THC and assessed acute dietary exposure from milk and dairy products.
Danijela Stražanac, Sanja Miloš, Martina Jurković, Irena Brčić Karačonji, Stela Jokić, Dario Lasić, Lea Pollak, Nenad Šuvak, Vlatka Buzjak Služek, Dražen Knežević   +9 more
wiley   +1 more source

»Nema ništa bolje od toga kad su braća složna«. Korespondencija majke M. Amadeje Pavlović s episkopom Varnavom Nastićem

Bogoslovska Smotra
Fokus istraživanja usmjeren je prema korespondenciji majke M. Amadeje Pavlović (Petrovaradin, 1895. – Sušak/Rijeka, 1971.), provincijalne poglavarice Milosrdnih sestara sv. Križa u razdoblju od 1943. do 1955.
Jasna Krista Mijatović
doaj   +1 more source

EPISTOLINĖ „DRAMATURGIJA“: SOFIJOS ČIURLIONIENĖS LAIŠKAI DUKRAI

Literatūra (Vilnius), 2016
Sofijos Čiurlionienės-Kymantaitės literatūrinį, visuomeninį gyvenimą liudijantys autentiški epistoliniai dokumentai laiškų autorę reprezentuoja kaip itin savitą šio žanro atstovę. Straipsnyje susitelkiama į dramaturginę, žaidybinę S. Čiurlionienės laiškų
Neringa Klišienė
doaj   +1 more source

Scientific report on the determination of the presence of cannabinoids in industrial hemp food on the market of the Republic of Croatia

Food Risk Assess Europe, Volume 3, Issue 4, October 2025.
Summary Cannabis sativa L. is one of the oldest cultivated plants on the planet. It was initially used by humans as a source of roughage for animals and as a textile fiber; over time, it has been used as a source of food and medicine. The plant contains bioactive compounds called cannabinoids. The best‐known cannabinoids occurring in Cannabis sativa L.
Martina Jurković, Sandra Bašić, Dražen Knežević   +2 more
wiley   +1 more source

LEIDYBOS VERSLO MODELIS XIX A. LIETUVOJE: PROFESIONALAUS LEIDĖJO POŽIŪRIS

Knygotyra, 2014
Vilniaus universiteto Knygotyros ir dokumentotyros institutas Universiteto g. 3, LT-01513 Vilnius, Lietuva El. paštas: ausra.navickiene@kf.vu.lt Juozapo Zavadzkio kaip modernios leidybos pradininko, knygynų ir spaustuvės savininko, verslo naujovių ...
AUŠRA NAVICKIENĖ
doaj   +1 more source

Scientific opinion on the exposure of the adult population of the Republic of Croatia to dioxins and dioxin‐like polychlorinated biphenyls from different types of food.

Food Risk Assess Europe, Volume 2, Issue 4, October 2024.
Summary Dioxins (PCDD/F) and dioxin‐like polychlorinated biphenyls (DL‐PCB) are harmful compounds that remain in the environment and accumulate in the food chain. Polychlorinated dibenzo‐p‐dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs) are mainly by‐products of industrial processes, but can also be the result of natural processes such as ...
Andrea Gross–Bošković, Danijela Stražanac, Snježana Herceg Romanić, Gordana Mendaš Starčević, Nina Bilandžić, Tomislav Klapec   +5 more
wiley   +1 more source

Autocenzūros galia: Merkinės seniūno Antano Kazimiero Sapiegos 1722–1733 m. užrašai

Bibliotheca Lituana, 2018
[straipsnis ir santrauka lietuvių kalba; santrauka anglų kalba] Straipsnio centre – 1722–1733 m. Merkinės seniūno Antano Kazimie­ro Sapiegos kasdienės veiklos dienoraštis, kuriame fiksuojami susitikimai, korespondencija, valdų administravimo klausimai,
Jolita Sarcevičienė
doaj   +1 more source