Results 31 to 40 of about 57,060 (98)

Patients with primary carnitine deficiency treated with L‐carnitine are alive and doing well—A 10‐year follow‐up in the Faroe Islands

open access: yesJIMD Reports, 2023
Primary carnitine deficiency (PCD) can be lethal. Carnitine is essential for the transfer of long‐chain fatty acids across the inner mitochondrial membrane for β‐oxidation.
Rannvá K. Abrahamsen   +2 more
doaj   +1 more source

Acetyl-L-carnitine flux to lipids in cells estimated using isotopomer spectral analysis

open access: yesJournal of Lipid Research, 1997
Acetyl-L-carnitine is known as a reservoir of activated acetyl units and as a modulator of metabolic function. The objective of this study was to quantify the fate of the acetyl moiety of acetyl-L-carnitine in lipogenic pathways.
L Lligona-Trulla   +4 more
doaj   +1 more source

ROLE OF L-CARNITINE IN IMPROVING SOME NUTRITIONAL AND PHYSIOLOGICAL PARAMETERS IN AGED GIMMIZAH COCKS. [PDF]

open access: yesJournal of Animal and Poultry Production, 2007
This study was conducted to investigate the effects of different dietary levels of L-carnitine on body weight, feed intake, metabolizable energy (ME), semen characteristics and some blood biochemical's of Gimmizah cocks. Forty eight cocks of 60 weeks old
R . Mahmoud   +3 more
doaj   +1 more source

Effects of L-carnitine and L-acetyl-carnitine on testicular sperm motility and chromatin quality [PDF]

open access: yesIranian Journal of Reproductive Medicine, 2012
Background: Sperm cells extracted from testes (TESE) have poor chromatin quality and motility. Various substances are used in the laboratory to increase sperm motility and improve the ART outcomes; however, there are few research which considered ...
Elham Aliabadi   +5 more
doaj  

Investigation of factors affecting fresh fish consumption in Iran

open access: yes‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2017
The main goal of the current study is to investigate the effects of L-carnitine supplement mixed with methionine on fat metabolism efficacy and consequently growth performance improvement in rainbow trout.
S Ziaee; Kh Samare Hashemi; S.A. Samare Hashemi
doaj  

L- and DL-carnitine induce tetanic fade in rat neuromuscular preparation

open access: yesBrazilian Journal of Medical and Biological Research, 2003
Carnitine, a structurally choline-like metabolite, has been used to increase athletic performance, although its effects on neuromuscular transmission have not been investigated. It is present in skeletal muscle and its plasma levels are about 30 to 90 µM.
G. Lopes   +3 more
doaj   +1 more source

The antidiabetic effect of L-carnitine in rats: the role of nitric oxide system

open access: yesFiyz̤, 2017
Background: Nowadays, the use of L-carnitine in the treatment of diabetes is increasing. This study was conducted to investigate the effect of co-administration of L-arginine (precursor for the synthesis of nitric oxide) and nitro-L-arginine (nitric ...
Shaghayegh Hajian-Shahri   +3 more
doaj  

Effects of chito-oligosaccharides and L-carnitine supplementation in diets for Japanese quails on performance, carcass traits and some blood parameters

open access: yesArquivo Brasileiro de Medicina Veterinária e Zootecnia, 2015
The aim of this study was to determine effects of dietary supplementation with chitosanoligosaccharides (COS) and L-carnitine, individually or dually, on growth performance, carcass traits and some blood serum parameters in quails.
T. Tufan   +5 more
doaj   +1 more source

L-carnitine supplementation descreases hepatic triglyceride accumulation in Holstein cows during the transition period

open access: yesRevista Colombiana de Ciencias Pecuarias, 2019
Background: The increased use of body reserves observed during peripartum leads to higher needs of L-carnitine by cows, which is restrictive under the production conditions of Colombian high tropics.
Rubén D. Galvis   +2 more
doaj   +1 more source

Growth Response, Carcass Yield and Serum Biochemistry of Broiler Chickens Fed with Supplemental L-carnitine in Feed or Drinking Water

open access: yesThe Journal of Poultry Science, 2011
The effect of varying inclusion levels of L-carnitine and mode of application (in diet or drinking water) on growth response, carcass yield and serum biochemistry of broiler chickens was investigated.
Oso A. Oladele   +3 more
doaj   +1 more source

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