Results 31 to 40 of about 2,716 (201)

Probiotic and prebiotic utilization in diets for free-range broiler chickens

Brazilian Journal of Poultry Science, 2004
This work aimed to evaluate the effects of probiotic associated to prebiotic on performance, carcass and cut yields, qualitative traits of meat, development and score of lesions due to coccidiosis in digestive tract of broiler chickens raised in a free ...
K Pelícia, AA Mendes, ESPB Saldanha, CC Pizzolante, SE Takahashi, RG Garcia, J Moreira, ICLA Paz, RR Quinteiro, CM Komiyama   +9 more
doaj   +1 more source

Use of probiotics in diets of wild-type chickens and its effects on performance

Revista Brasileira de Saúde e Produção Animal, 2018
SUMMARY The objective of this study was to evaluate the performance of male colonial chickens fed diet supplemented with commercial probiotic (Calsporin ®).
Jean Kaique Valentim, Kalu Chaves de Paula, Adriano Geraldo, Diogo Alvarenga Miranda, Sara Santana Ramos Lemke, Marllon José Karpeggiane de Oliveira, Jeferson Éder Ferreira de Oliveira   +6 more
doaj   +1 more source

Efficiency of prebiotics and probiotics on the performance, yield, meat quality and presence of Salmonella spp in carcasses of free-range broiler chickens

Brazilian Journal of Poultry Science, 2005
Two trials were carried out in the present study. Trial I evaluated the performance, carcass yield and breast meat quality, whereas Trial II evaluated the efficacy of utilizing prebiotics + probiotics on the control of Salmonella spp incidence in the ...
SE Takahashi, AA Mendes, ESPB Saldanha, CC Pizzolante, K Pelícia, RR Quinteiro, CM Komiyama, RG Garcia, ICL Almeida Paz   +8 more
doaj   +1 more source

Níveis de resíduo de cevada na dieta de frangos de corte Label Rouge

Revista Acadêmica Ciência Animal, 2021
Objetivou-se com este trabalho avaliar o desempenho zootécnico de frangos Label Rouge alimentados com diferentes níveis de resíduo de cevada em substituição ao milho. Foram utilizadas 140 aves, sendo as rações experimentais formuladas à base de milho e farelo de soja e os tratamentos constituídos por quatro níveis de resíduo de cevada (0, 4, 8 e 12 ...
Anna Luz Netto Malhado, Júlia Rodrigues Alves, Heder José D’avilla Lima, Mauricio Silva Rosa   +3 more
openaire   +2 more sources

AI‐Physics‐Experiment Trinity for Integrated Protein Dynamics Modeling

Advanced Science, EarlyView.
This review unites experiments, physics‐based simulations, and AI as a synergistic triad for protein dynamics modeling. It highlights integrative strategies, resolves sampling and forcefield bottlenecks, and outlines challenges and future directions for accurate, interpretable conformational ensemble prediction.
Chen Shi, Minying Low, Peng Xiu, Kresten Lindorff‐Larsen, Yong Wang   +4 more
wiley   +1 more source

Polymorphism analysis of the hsp70 stress gene in Broiler chickens (Gallus gallus) of different breeds

Genetics and Molecular Biology, 2003
The promoter region and the beginning of the coding region of the hsp70 stress gene were analysed in broiler chickens of a commercial breed (Hubbard-Pettersen), a breed selected for weight gain (PP1) and a non-selected breed (naked-neck Label Rouge). The
Carmen Maria Mazzi, Jesus Aparecido Ferro, Maria Inês Tiraboschi Ferro, Vicente José Maria Savino, Antonio Augusto Domingos Coelho, Marcos Macari   +5 more
doaj   +1 more source

LLM‐Based Scientific Assistants for Knowledge Extraction: Which Design Choices Matter?

Advanced Intelligent Discovery, EarlyView.
A comprehensive framework for optimizing Large Language Models in domain‐specific applications is introduced. The LLM Playground integrates Prompt Engineering, knowledge augmentation, and advanced reasoning strategies to enable systematic comparison of architectures and base models.
David Exler, Manuel Raimann, Marc Münker, Maxim Rosin, Joaquin E. Urrutia Gómez, Christof M. Niemeyer, Markus Reischl, Luca Rettenberger   +7 more
wiley   +1 more source

Dry residue of cassava on slow-growing broiler diets, with or without the addition of carbohydrases

Anais da Academia Brasileira de Ciências
Dry residue of cassava was studied on the digestibility, performance, intestinal measurements, with or without inclusion of carbohydrases, of slow-growing broilers.
ALEXSSANDRO Z. ALMEIDA, CINTHIA EYNG, RICARDO V. NUNES, JOMARA BROCH, CLEISON DE SOUZA, IDIANA M. DA SILVA, KARINE I. TENÓRIO   +6 more
doaj   +1 more source

Large Language Model‐Based Chatbots in Higher Education

Advanced Intelligent Systems, Volume 7, Issue 3, March 2025.
The use of large language models (LLMs) in higher education can facilitate personalized learning experiences, advance asynchronized learning, and support instructors, students, and researchers across diverse fields. The development of regulations and guidelines that address ethical and legal issues is essential to ensure safe and responsible adaptation
Defne Yigci, Merve Eryilmaz, Ail K. Yetisen, Savas Tasoglu, Aydogan Ozcan   +4 more
wiley   +1 more source

Streamlining Diagnosis of Bardet–Biedl Syndrome: New Diagnostic Algorithm With Updated Criteria

American Journal of Medical Genetics Part A, EarlyView.
ABSTRACT Considerable advances have been made in our understanding of Bardet–Biedl syndrome (BBS), particularly in its core clinical features and molecular genetics, warranting an update to the existing diagnostic criteria framework. Using a rigorous, evidence‐based, and consensus‐driven process, a multidisciplinary group of international experts and ...
Jeremy J. Pomeroy, Jesse Richards, Brooke R. Sweeney, Seema Kumar, Katie E. Queen, Joshua Zaritsky, Carl H. Cramer, Elias I. Traboulsi, Brittni A. Scruggs, Erica E. Davis, Ekaterina Keifer, Emma McGibbon, Timothy Ogden, Bendert De Graaf, Tonia Hymers, Elizabeth Forsythe, Philip Beales   +16 more
wiley   +1 more source