Results 11 to 20 of about 2,716 (201)

Quantitative evaluation of collagen fibers in country chicken muscle (Label Rouge and Pedres) [PDF]

Biotemas, 2013
This study aimed to quantify collagen fibers in different lineages of country chicken at different ages and anatomical regions. The collection of material was carried out in both lineages (five poultries/treatment) at two different times: 42 and 72 days ...
Yuri Karaccas de Carvalho, Luciana dos Santos Medeiros, Kelen Cristiane Zavarize, Henrique Jorge de Freitas, Pedro Primo   +4 more
doaj   +1 more source

Comparison of growth performance, carcass characteristics and meat quality of Benin indigenous chickens and Label Rouge (T55SA51)

African Journal of Biotechnology, 2012
Une étude sur les performances de croissance, les caractéristiques de la carcasse et la qualité de la viande a été réalisée sur le poulet écotype Savannah et Forest du Bénin, en utilisant Label Rouge (T55 X SA51) comme génotype témoin.Tous les animaux ont été nourris ad libitum avec trois régimes (entrée, producteur et alimentation en couches).Ils ont ...
M Tixier-Boichard
exaly   +6 more sources

Meat quality and sensory attributes of a conventional and a Label Rouge-type broiler strain obtained at retail

Poultry Science, 2012
Some consumers have reported preferences for meat from alternative broiler strains as compared with meat from conventional broiler strains relative to taste and texture, but relatively few objective measurements have been conducted on these particular strains.
D P Smith, J K Northcutt
exaly   +3 more sources

Avaliação quantitativa de fibras colágenas no músculo de frango caipira (Label Rouge e Pedrês)

Biotemas, 2012
O objetivo deste estudo foi quantificar as fibras colágenas em diferentes linhagens de frango caipira em diferentes idades e regiões anatômicas. A coleta de material foi realizada em ambas as linhagens (cinco aves/tratamento) em dois momentos distintos:
Yuri Karaccas Carvalho, Luciana Santos Medeiros, Kelen Cristiane Zavarize, Henrique Jorge Freitas, Pedro Primo Bombonato   +4 more
doaj   +4 more sources

How does a superior quality sign guarantee the quality of lamb meat? The Label Rouge case

Animal
Owing to the social, environmental and health changes in Europe, meat quality is becoming a critical issue for the long-term future of livestock farming.
D. Drevon, S. Prache, M-O. Nozières-Petit   +2 more
doaj   +4 more sources

Genetic Improvement of Local Chickens by Crossing with the Label Rouge (T55*SA51): Carcass Characteristic, Organoleptic Qualities and Heterosis Effects

International Journal of Poultry Science, 2009
The aim of this study was to evaluate the carcass characteristic and the organoleptic qualities of Label Rouge, North and South Local Chicken and their crossbreed MnFl (females Label Rouge x males of North ecotype), MlFn (North females ecotype x males Label Rouge) and MsFl (Label Rouge females x males of the South ecotype).
Youssao, I.A.K., Senou, M., Dahouda, M., Kpodékon, M.T., Djenontin, J., Idrissou, N.D., Bonou, G.A., Tougan, U.P., Ahounou, S., Assogba, H.M., Bankolé, E., Rognon, Xavier, Tixier-Boichard, Michèle   +12 more
exaly   +3 more sources

Effect of early feed restriction on body weight and compensatory growth in Label Rouge broiler chickens

Acta Agronómica, 2017
This research was conducted to assess the compensatory gain in birds that have suffered severe food restriction and a reduced growth in its initial phase.
Bianca Corrêa de Morais, Daniel Araújo Netto, Julia Rodrigues Alves, Heder José D'Avila Lima   +3 more
doaj   +4 more sources

Características de carcaça de frangos de corte de crescimento lento: Carijó e Label Rouge

Revista de Ciências Agroveterinárias, 2023
Objetivou-se, avaliar as características de carcaça de frangos de corte machos e fêmeas das linhagens caipira Carijó e Label Rouge. Foram utilizados 168 pintainhos de um dia de duas linhagens, distribuídos em um delineamento inteiramente casualizado, em
Brenda Chagas Vaccaro, Heder José D’Ávila Lima, Marcos Vinícius Martins Morais, Jean Kaique Valentim, Tatiana Marques Bittencourt, Debora Duarte Moraleco, Nayara Emanoelle Matos e Silva , Caio Silva Quirino, Elieverson Firmiani de Freitas Amaral, Maira Santos da Cruz   +9 more
doaj   +1 more source

Peso relativo e comprimento do trato digestório e medidas histomorfométricas intestinais de frangos de corte de crescimento lento de diferentes genótipos

Semina: Ciências Agrárias, 2021
Um experimento foi realizado com o objetivo de avaliar o desenvolvimento do sistema digestório em frangos de corte de crescimento lento de diferentes linhagens.
Saullo Diogo Assis, Nadja Susana Mogyca Leandro, Emmanuel Arnhold, Marcos Barcellos Café, Fabyola Barros de Carvalho, José Henrique Stringhni, Raphael Rodrigues dos Santos   +6 more
doaj   +1 more source

Effect of crushed sugarcane on performance, bone characteristics and intestinal morphology of free-range chicken lines

Semina: Ciências Agrárias, 2021
The objective of this study was to evaluate the effect of different levels of crushed sugarcane in the diet on the performance, bone characteristics and intestinal morphology of slow-growing broiler strains. A total of 448 chickens at 35 days of age were
Alexandre de Oliveira Teixeira, Viviane Assunção de Resende, Leonardo Marmo Moreira, Anderson Corassa, Carla Regina Guimarães Brighenti, Leila de Genova Gaya, Dante Teixeira Valente Júnior, Hewerson Zansávio Teixeira, Renata de Souza Reis   +8 more
doaj   +1 more source