Results 71 to 80 of about 124,354 (268)

Development of the breastfed infant oral microbiome over the first two years of life in the BLOSOM Cohort

open access: yesFrontiers in Cellular and Infection Microbiology
BackgroundAcquisition and development of the oral microbiome are dynamic processes that occur over early life. This study aimed to characterize the temporal development of the oral microbiome of predominantly breastfed infants during the first two years ...
Roaa A. Arishi   +14 more
doaj   +1 more source

Facteurs de variation du taux protéique du lait de vache en exploitation : réflexions à partir de résultats d’enquêtes

open access: yesINRAE Productions Animales, 1991
En raison de ses conséquences sur la quantité et la qualité des produits transformés, la composition chimique du lait, et plus particulièrement le taux protéique, fait l’objet depuis quelques années de nombreux travaux d’enquête dans différentes ...
J.B. COULON
doaj   +1 more source

A Modular Liver–Microbial Microfluidic Platform to Evaluate Therapeutic and Adverse Effects of Microbial Metabolites

open access: yesAdvanced Healthcare Materials, EarlyView.
This study introduces a modular microfluidic platform that connects liver cells with live microbes to mimic key aspects of the gut–liver interaction in steatosis. Using this system, both microbial metabolites and live bacteria significantly reduced fat accumulation in liver cells, but live microbes triggered inflammation and broader metabolic changes ...
Hsih‐Yin Tan   +7 more
wiley   +1 more source

Le lait de jument

open access: yesINRAE Productions Animales, 1991
Les juments produisent en quantité importante (environ 15 kg/j pour une jument de 500-600 kg) un lait dont la composition est assez proche du lait de femme et, pour certains constituants, peut être modifiée en particulier par l’alimentation. Ce lait sert
M. DOREAU
doaj   +1 more source

Nutrition and lactation [PDF]

open access: yesPostgraduate Medical Journal, 1979
Summary Recommended dietary allowances for women during pregnancy are discussed in the light of actual intakes both in the developing and industrialized countries. The difference between total energy intakes in the industrialized countries (around 2900 kcal) and in the developing countries (around 1600 kcal) is emphasized.
openaire   +2 more sources

A Novel Perfused Full‐Thickness Human Skin Microphysiological System for Modeling Injury, Regeneration, Tumor Pathophysiology, and Therapeutics Development

open access: yesAdvanced Healthcare Materials, EarlyView.
What if human skin could remain fully alive and functional outside the body for weeks? A New Alternative Method (NAM) based on a vascularized full‐thickness skin microphysiological system achieves precisely this, preserving native vasculature, resident immunity, and metabolic activity for up to three weeks, while faithfully recapitulating radiation ...
Yusuf Surucu   +13 more
wiley   +1 more source

Patient‐Derived 3D Heart‐On‐a‐Chip Model of Dilated Cardiomyopathy With Embedded Bead‐Based Mapping of Tissue Contractility

open access: yesAdvanced Healthcare Materials, EarlyView.
A heart‐on‐a‐chip model of dilated cardiomyopathy is developed from patient‐derived induced pluripotent stem cells. The model recapitulates key disease phenotypes and enables functional assessment through integrated bead‐based tracking and pillar deflection measurements.
Ali Mousavi   +10 more
wiley   +1 more source

Human milk composition and infant anthropometrics: overview of a systematic review with clinical and research implications

open access: yesInternational Breastfeeding Journal
Background Despite global public health organizations endorsing breastfeeding or human milk (HM) as the optimal source of nutrition for infants, detailed knowledge of how HM composition influences infant growth is lacking. In this commentary we summarize
Meghan B. Azad   +2 more
doaj   +1 more source

Composition chimique et contamination butyrique du lait : facteurs de variation dans le département de la Haute-Loire

open access: yesINRAE Productions Animales, 1988
145 exploitations laitières du département de la Haute-Loire utilisant de l’ensilage d’herbe ont fait l’objet d’une enquête détaillée concernant à la fois la structure de l’exploitation et du troupeau, les pratiques alimentaires et les conditions de ...
J.B. COULON, J.P. LILAS
doaj   +1 more source

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