Results 21 to 30 of about 81,410 (341)

Modulation of respiratory TLR3-antiviral response by probiotic microorganisms: lessons learned from Lactobacillus rhamnosus CRL1505

open access: yesFrontiers in Immunology, 2014
Respiratory syncytial virus (RSV) is the leading cause of lower respiratory tract illness in infants and young children. Host immune response is implicated in both protective and immunopathological mechanisms during RSV infection. Activation of Toll-like
Haruki eKitazawa, Julio eVillena
doaj   +1 more source

In vitro and in vivo selection of potentially probiotic lactobacilli from Nocellara del Belice table olives [PDF]

open access: yes, 2018
Table olives are increasingly recognized as a vehicle as well as a source of probiotic bacteria, especially those fermented with traditional procedures based on the activity of indigenous microbial consortia, originating from local environments.
Devirgiliis, C.   +7 more
core   +4 more sources

Co-fermentation of onion and whey: a promising synbiotic combination [PDF]

open access: yes, 2017
Juice from three different onion varieties was mixed with sweet whey and used as growth 18 substrate for four lactic acid bacteria strains, isolated from agri-food by-products, to 19 evaluate the possibility to exploit such substrates, known to be reach ...
Corich, Viviana   +6 more
core   +1 more source

Incorporating a mucosal environment in a dynamic gut model results in a more representative colonization by lactobacilli [PDF]

open access: yes, 2011
To avoid detrimental interactions with intestinal microbes, the human epithelium is covered with a protective mucus layer that traps host defence molecules. Microbial properties such as adhesion to mucus further result in a unique mucosal microbiota with
Derde, Melanie   +10 more
core   +2 more sources

Tolerance and safety of the potentially probiotic strain Lactobacillus rhamnosus PRSF-L477 : a randomised, double-blind placebo-controlled trial in healthy volunteers [PDF]

open access: yes, 2010
In Europe, the species Lactobacillus rhamnosus is currently on the Qualified Presumption of Safety list used by the European Food Safety Authority (EFSA) for internal safety assessment, but according to the EFSA the species should remain a topic of ...
Huys, Geert   +4 more
core   +3 more sources

Modulation of intestinal TLR4-inflammatory signalling pathways by probiotic microorganisms: lessons learned from Lactobacillus jensenii TL2937

open access: yesFrontiers in Immunology, 2014
The intestinal mucosa plays a critical role in the host's interactions with innocuous commensal microbiota and invading pathogenic microorganisms. Intestinal epithelial cells (IECs) and gut associated immune cells recognize the bacterial components via ...
Julio eVillena, Haruki eKitazawa
doaj   +1 more source

Piacentinu Ennese PDO cheese as reservoir of promising probiotic bacteria [PDF]

open access: yes, 2019
Piacentinu Ennese is a protected designation of origin (PDO) cheese produced in the surrounding area of Enna (Sicily, Italy), using raw ewe’s milk without the addition of any starter cultures.
Caggia, Cinzia   +6 more
core   +2 more sources

Effect of hydrolyzed milk on the adhesion of Lactobacilli to intestinal cells [PDF]

open access: yes, 2015
Milk is an essential part of the human diet and is undoubtedly a major calcium source in human nutrition, accepted well by most individuals. Knowledge on how the components from dairy products support or reduce the adherence of probiotics to the ...
Doskočil, I.   +4 more
core   +1 more source

EVALUATION OF LACTOBACILLUS PROBIOTICS AS ADJUVANTS FOR NASAL IMMUNIZATION WITH CHIMERIC PNEUMOCOCCAL VACCINE

open access: yesМедицинская иммунология, 2016
Vaccine protection against photogenic gram-positive bacteria including different species of streptococci is an important problem of contemporary molecular biology.
G. F. Leontieva   +8 more
doaj   +1 more source

PCR-based screening, isolation, and partial characterization of motile lactobacilli from various animal feces

open access: yesBMC Microbiology, 2020
Background Most lactobacilli found in animal intestines are generally non-motile, but there are few exceptions. Our previous work showed that Lactobacillus agilis BKN88, which is a highly motile strain originating from a chicken, takes advantage of ...
Shunya Suzuki   +7 more
doaj   +1 more source

Home - About - Disclaimer - Privacy